Split Pea and Ham Soup

A no-fuss, deeply flavorful version of the classic, made with green split peas and smoky ham.

Split Pea Soup with Ham

Grab a spoon! This slowly-simmered split pea soup uses a leftover ham bone (or ham hocks) for a rich, subtly-smoky flavor. Don't forget the croutons on top!

Pea and Ham Soup

Sensational "throw it all in the slow cooker" Pea and Ham Soup. The onion rises floats and sautes in the ham fat as it slow cooks! Full of flavour, thick and creamy.

Split Pea Soup With Ham From 'Lighten Up, America!'

Split pea soup was a favorite of mine as a kid (did that make me a weird kid?). I was perfectly happy eating it from a can as I was from a big, lovingly attended-to pot. But I rarely make it these days; in fact, I had forgotten about the soup until opening up Allison Fishman Task's new cookbook, Lighten Up, America! Her lightened version isn't much different from the classic.

Ham and Bean Soup

A rich, hearty, and undeniably satisfying soup loaded with navy beans, smoky ham, and lots of vegetables.

Quick and Easy Pressure Cooker Chicken, Lentil, and Bacon Stew With Carrots

The pressure cooker is an amazing device for making flavor-packed stews in very short order. In this version, French lentils are flavored with big chunks of pancetta, chicken stock, carrots, onions, bay leaves, and fall-off-the-bone tender chicken legs. It all cooks in about 30 minutes start to finish.

Pressure Cooker Beef and Vegetable Stew

The pressure cooker brings together a flavorful American beef stew complete with mushrooms, onions, carrots, and potatoes––All in less than two hours.

Quick and Easy Pressure Cooker Chicken and Black Bean Stew

Black beans are stewed in the pressure cooker with spicy Hatch chiles, smoky andouille sausage, and fall-off-the-bone tender chicken legs.

30-Minute Black Bean Soup

An easy and filling weeknight dinner that comes together quickly with ingredients you already have in your pantry.

30-Minute Pressure Cooker Chicken With Chickpeas, Tomatoes, and Chorizo

The pressure cooker is an amazing device for making flavor-packed stews in very short order. In this version, canned chickpeas, roasted tomatoes, smoked paprika, and chorizo come together to form a flavorful base for fall-off-the-bone tender chicken legs. It all cooks in under half an hour start to finish.