Similar Recipes

Ersatz Calamansi Lime Shaved Ice with Grass Jelly
A refreshing shaved ice topped with light grass jelly and a hit of condensed milk. Orange juice is mixed with lime to approximate the flavor of Southeast Asian calamansi lime.
Scooped: Kaffir Lime, Ginger, Star Anise Sorbet
Star anise contributes more depth of flavor, elevating this from a citrusy ice to something more exotic. You don't need much, and it doesn't need to steep for very long to impart its flavor. The coconut water base is subtle and anise easily overwhelms everything it touches. But when your flavors are balanced, you'll be rewarded with a dessert that's bright and exotic, with a tinge of gingery heat and a kiss of licorice sweetness.
Guilt-free Frozen Mango Coconut Ices
These frozen mango coconut ices are a cooling, delicious guilt-free dessert––perfect for the last days of summer, outdoor barbecues and sitting by the pool.
Toasted Coconut and Lime Ice Cream
Nutty coconut and bright lime come together in an especially creamy ice cream.
Coconut-Palm Sugar Ice Cream
Palm sugar lends a soft caramel flavor with a tinge of butterscotch that makes this ice cream special. Add coconut milk, eggs, and pandan to the team and we've got a combination of flavors that South East Asians have enjoyed for ages.
Baobing Chinese Shaved Ice Recipe - The Woks of Life
Our detailed recipe for Baobing, a tower of Chinese shaved ice topped with red bean, mung bean, tapioca pearls, rice balls, and sweetened condensed milk!
Scooped: Prosecco, Lemon, and Ginger Granita
I often hear people lament their inability to make frozen desserts for lack of equipment. But nothing's quite as satisfying as pulling dessert out of the freezer at the end of a long meal—nodding, yes, it is homemade. For these occasions, we have granita, one of the easiest and most elegant desserts ever made. The ingredients couldn't be simpler, the technique no more elementary. And they wake up the palate like nothing else. No ice cream maker required.
Fresh Pineapple Ice Cream
Dole Whip's got nothing on this refreshing pineapple ice cream made with fresh fruit.
Sugar Cane Soft Serve Ice Cream
Skip the cone for serving and top it with some toasted coconut and cacao nibs.
Scooped: Jasmine Tea and Rose Petal Sorbet
After my Thanksgiving excesses, I needed to atone. I also needed to shake my head clear of the pumpkin-spiced everything clouding my culinary imagination. This sorbet was as easy to make as a pitcher of iced tea, but much more refreshing.

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Green Coconut and Grapefruit Shaved Ice

Making shaved ice using this technique is incredibly easy.

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