Grilled Pizza With Grilled Tomatoes, Asparagus, Goat Cheese, and Marcona Almonds

I know I'm committing a grave seasonal recipe faux pas here by combining a spring ingredient (we're in the middle of asparagus season!) with a late summer product, but dammit, we've gotten so good at cherry tomatoes that they're sweet and flavorful pretty much all year round.

Grilled Pizza With Grilled Broccolini, Chilies, and Garlic

Broccolini or broccoli rabe with garlic and chilies is a classic flavor combination. In this recipe, I toss the broccolini in garlic oil before grilling it over hot coals, then apply it in whole pieces to the pie which also gets slices of fresh mozzarella and a scattering of fresh hot chilies.

Grilled Pizza Napoletana

The grill is one of the tastiest, fastest ways to get charred, crisp pizza at home during the summer.

Pizza With Hot Soppressata, Mozzarella, Chiles, and Honey

Spicy salami and sweet honey are perfect partners on this Neapolitan-style pizza with fresh mozzarella and sliced chiles.

Pizza With Mushrooms, Mozzarella, and Truffle

Double up on mushroom flavor with sliced fresh mushrooms and a rich mushroom duxelles, made with shallots, thyme, and cognac. Go over the top with a drizzle of good-quality truffle oil for a triple-mushroom threat.

New York Style Pizza with Kimchi, Soppressata, and Maitake Mushrooms

Pizza with spicy kimchi, soppressata, and scallions on a soft and crisp New York-style crust.

Cold Fermented Fontina, Parmigiano, and Oregano Pizza

Note: The Antimo Caputo Tipo "00" Italian bread flour called for helps improve the texture, but is not necessary. Regular bread flour (of even all-purpose flour) will work just fine. The dough will improve with age, though the peak performance...

Grilled Flatbread Pizza with Berries and Fontina

{sponsored} Fire up the grill! This Flatbread Pizza recipe, topped with juicy berries, creamy Fontina, and peppery arugula is perfect for summer entertaining!

Outdoor Pizza Oven Burst Cherry Tomato, Shallot, and Herb Pizza

Use your outdoor pizza oven to make a vibrant burst cherry tomato sauce as it heats up for baking pies.

Pizza With Cherry Tomatoes, Garlic, Basil, and Mozzarella

Inspired by the Filettie pizza at San Francisco's Una Pizza Napoletana, this pie combines fresh mozzarella with cherry tomatoes, sliced garlic, extra virgin olive oil, and basil.