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Toast drizzled with extra-virgin olive oil and sprinkled with parsley, garlic, and red pepper flakes? Hey, my wife might not like the effects it has on my breath, but it makes for a fine start to the day....
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Toast With Refried Beans and Avocado
Tasty, filling, but not overly heavy, this is ideal breakfast fare for those who want something beside the bacon and eggs.
Vegan Toasted Oatmeal With Maple Syrup, Cranberries, and Raspberries
Toasted oatmeal with cranberry and raspberry with a drizzle of maple syrup makes a killer breakfast, even for non-vegans. Note: You can replace the cranberries with store-bought cranberry sauce or 3 tablespoons of any other jam/preserves of your choice....
Vegan Migas (Mexican-Style Fried Tortillas With Tofu)
On weekends, I want something for breakfast that I can really dig into—something that wouldn't feel out of place with a Bloody Mary or a michelada on the side. Enter vigas. That'd be vegan migas (and I'm only a little bit sorry for the terrible wordplay). Migas, the Tex-Mex dish of eggs scrambled with fried tortillas, onions, and chilies, is nearly ideal for veganizing because of the way the eggs are treated.
Vegan "B.L.A.T."s: Lettuce, Tomato, Avocado, and Crispy Smoked Mushroom Sandwiches
A 100% vegan sandwich made with smoked mushroom bacon, tomato, lettuce, and avocado.
Turkish-Style Vegan Tofu Scramble (Vegan Menemen)
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Bean & cheese tostadas (breakfast & lunch versions) — Ethan
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This breakfast sandwich will take its place among the best sandwiches you've ever had in your life. It will blow past the Top 10, and at least crack the Top 5. Trust me.
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