Asian Cabbage Rolls with Spicy Pork Recipe | Cook the Book

This recipe for Asian Cabbage Rolls with Spicy Pork from Faith Durand's Not Your Mother's Casseroles takes a savory, gingery approach to stuffed cabbage with a filling inspired by Chinese dumplings.

Grilled Bratwurst With Warm German Potato Slaw

German potato salad and red cabbage are combined in this easy grilled recipe to make a warm slaw topping for tender bratwurst.

Braised Red Cabbage with Apples and Raisins

This colorful side dish is a study in contrasts. Braising cabbage in apple cider brings out its natural sweetness, while finishing it with apple cider vinegar adds a pleasing acidity. Thin sticks of gala apples adds a bit of crunch and tart flavor, while raisins absorb the cider to become sweet and plump. This dish pairs perfectly with a glass of cloudy, straw-colored hefeweizen.

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

This Beef Sauerbraten with Red Cabbage and Pretzel Dumplings is a mix of old world and new. Day-old soft pretzels are mixed into a rich egg dough and pan-fried into something that I can only compare to a crisp pretzel bread pudding.

From A Polish Country House Kitchen's Red Cabbage with Cranberries

Braised cabbage is like the nerdy younger brother to the now hip fried brussels sprouts or effortlessly cool kale caesar salad. Grassy and cruciferous like its siblings, cabbage is simply bigger, bulkier, and (often) less flavorful. But if cabbage is prepared as it is in Anne Applebaum and Danielle Crittenden's From A Polish Country House Kitchen, it has a chance at popularity.

Polish Cabbage, Potato, and Bacon Casserole

This browned, bubbling, soul-satisfying winner of a winter dish brings warmth on a cold winter night.

Grilled Bratwurst With Beer, Mustard, and Sauerkraut

Make perfect grilled bratwurst by simmering them in a flavorful sauerkraut bath first.

Easy Roasted Cabbage

To get sweet nuttiness from caramelization and browning, you'll want to cut cabbage up into fat wedges and roast at high heat, for a deeply browned exterior and tender, meaty interior.

Sausage Rolls

The best ever sausage roll recipe, secret steps and special ingredients which makes the filling the most flavoursome and moist you will ever have!

Krautfleckerl (Austrian Cabbage and Noodles)

Krautfleckerl is an easy and flavorful dish of cabbage and noodles. This comforting recipe is popular throughout Central and Eastern Europe.