Similar Recipes
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Slow-Cooker Beef Stroganoff
Beef stroganoff is prepared in the slow cooker, yielding tender, tangy results.
Beef Stroganoff
This retro classic is making a comeback! This 30 minute Beef Stroganoff has juicy beef (no dry chewy beef here!) smothered in a creamy mushroom gravy served over pasta or noodles.
Beef Stew
Meltingly tender beef smothered in a deeply flavoured sauce. Beef Stew is a simple affair - but it's a stunner. Make this recipe on the stove, oven, slow cooker or pressure cooker. Recipe tutorial video included.
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Sunday Supper: Beef Stroganoff
Each Saturday evening we bring you a Sunday Supper recipe. Why on Saturday? So you have time to shop and prepare for tomorrow. While I was talking to my mom on a visit home recently, she reminded me that I...
Ground Beef Stroganoff (One Pan Dinner) - Striped Spatula
Looking for an easy, cozy dinner? With a creamy sauce, fresh mushrooms, and fluffy egg noodles, this one-pan Ground Beef Stroganoff is a casual twist on a classic that's ready in 30 minutes.
SHORT RIBS makes the BEST BEEF STROGANOFF
Today we make the beef stroganoff recipe that I wish my mom made me as a kid.
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The Ultimate Beef Stroganoff
In our version of beef Stroganoff, the beef is cooked as a whole steak to maintain a more tender, medium-rare center, while the sauce is carefully layered to optimize its flavor.
Chicken Stroganoff
Chicken Stroganoff is everything you know and love about Beef Stroganoff, made with chicken! Seared golden chicken smothered in a sour cream mushroom gravy.
Hungarian Goulash (beef stew-soup)
Hungarian Goulash - jury's out on whether it's a soup or a stew, but everyone agrees it's delicious! Paprika spiced hearty beef stew.
Beef Bourguignon (Beef Burgundy)
Considered by many to be the mother of all stews, Beef Bourguignon is a magnificent French dish with a rich red wine sauce. Chef recipe.
Slow Cooker Beef Stroganoff - fall apart slow cooked beef in a luscious, creamy Stroganoff sauce with buttery garlic mushrooms! This is a magnificant stew.
Serve With
Creamy Mashed Cauliflower
The most amazing creamy Mashed Cauliflower that's as delicious as mashed potato! You'll be eating this Cauliflower Mashed Potato straight out of the pot!
CRISPY Parmesan Roasted Brussels Sprouts (addictive!)
Parmesan Garlic CRISPY Roasted Brussels Sprouts are ridiculously easy and so mouthwateringly good, it's sure to become your "go-to" brussels sprouts recipe!
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Browned Brussels With Maple Butter From 'Choosing Sides'
Brussels sprouts are a given on my Thanksgiving table, but I don't always give them much thought. Olive oil, salt, and a hot oven are my only requirements. While this method does produce pleasantly caramelized sprouts, it doesn't add much excitement to the table. This year, I'll take a cue from Tara Mataraza Desmond and toss my Brussels in brown butter and maple syrup as she does in her new cookbook, Choosing Sides.
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Crispy Potatoes With Garlic-Parmesan Butter
Crispy fingerling potatoes tossed in garlic-parmesan butter. A perfect side dish for a roast dinner.
Garlic Butter Rice with Kale
Say hello to your new favourite kale recipe - it's time to think beyond a salad!! There's an enormous amount of kale hidden in amongst all that buttery, garlicky rice.... This is a terrific two-in-one side dish that will pair with almost anything and keeps for days!
Gratin Dauphinois (French Scalloped Potatoes)
A simple yet decadent potato gratin dauphinois is a perfect comforting side dish for a French bistro inspired meal, featuring hearty ingredients baked until bubbly.
Crispy Roasted Parmesan Potatoes
Make these Crispy Roasted Parmesan Potatoes for your Sunday roast or pass them around at a party! Quick to prepare, utterly addictive.
Roasted Root Vegetables
Classic Roasted Root Vegetables are a simple, hearty dish that brings out the natural flavors of carrots, parsnips, turnips, sweet potatoes, and more. The perfect side for any fall or winter meal.
Garlic Butter Cauliflower Pasta with Pangrattato
Cauliflower pasta made with cauliflower browned in garlic butter then tossed through pasta with lemon and chili, topped with toasted breadcrumbs. Luscious and easy, this is meat free food for carnivores!
Garlic White Bean Mash In A Flash
Made in minutes, this is a great side for fish, poultry and steak - or even to use as a bruschetta topping.