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Flour Frosting (a.k.a. Ermine Frosting)
This beautiful vanilla frosting has a whipped cream–like flavor and texture that pairs just as well with devil's food as it does with strawberry cake.
Chocolate Buttercream Frosting
Fluffy and smooth with a lovely chocolatey flavour, this is how to make Chocolate Buttercream Frosting! Follow along with the quick recipe video (below recipe). Use this buttercream to frost cakes and cupcakes - it
French Buttercream Frosting
This silky-smooth frosting has a mellow sweetness and rich custard flavor that complements coconut cake as readily as it does chocolate.
Old-Fashioned 7-Minute Frosting
Toasted sugar and salt tame the sweetness of this quick and easy frosting, keeping it flavorful and light.
Creamy Eggless Chocolate Frosting
At last, a thick and creamy chocolate frosting without eggs or powdered sugar!
Vanilla Cupcakes (that actually stay moist)
These incredible vanilla cupcakes are light and fluffy with a plush crumb, and they stay fresh and moist for 4 whole days!
German Buttercream (Whipped Vanilla Custard Frosting)
German buttercream is creamy, buttery, stable, and most important of all, delicious.
Strawberry Frosting (Swiss Buttercream)
This colorful frosting has a naturally intense flavor and color, thanks to the addition of freeze-dried strawberries.
American Buttercream
This classic vanilla frosting is as easy as they come.
Lemon Cake with Fluffy, Less-Sweet Lemon Frosting
A beautiful 3 layer Lemon Cake with bright lemon flavours and a fluffy not-too-sweet fluffy Lemon Frosting that's to die for!
This is my secret Fluffy Vanilla Frosting recipe that is way better than buttercream. Less sweet, 100% smooth, pipes like a dream!
Serve With
Vanilla Cupcakes (that actually stay moist)
These incredible vanilla cupcakes are light and fluffy with a plush crumb, and they stay fresh and moist for 4 whole days!
Butter Cake (sponge cake)
An exceptional yet simple Vanilla Sponge Cake made with pantry staples. The crumb is tender and moist, beautiful buttery flavour and keeps well for 3 days.
Classic Vanilla Butter Cake
Once you learn to pay close attention to the temperature of your butter, milk, and eggs, it's easy to whip up a simple three-egg vanilla cake that's fluffy, tender, and perfectly moist.
Strawberry Shortcake Cupcakes
Strawberry shortcake is awesome, but biscuits are a pain in the butt to make, even for a seasoned pro. This variation replaces the finicky biscuits with moist, tender, fool-proof cupcakes.
Strawberry Buttercream Birthday Cake
Yes, I bake my own birthday cakes. This year it's layers of tender yellow cake glued together with sweetened condensed milk, and a generous coat of billowy, strawberry-flecked buttercream.
Boston Cream Pie Cupcakes
These adorable Boston Cream Pie Cupcakes are miniature versions of the classic featuring spongy vanilla cupcakes, pastry cream and chocolate ganache.
Carrot Cake Cupcakes
Carrot Cake Cupcakes - everybody's favourite Carrot Cake, in cupcake form. Topped with fluffy cream cheese frosting!
Vanilla Pound Cake Recipe - Striped Spatula
A rich, buttery pound cake that's perfect any time of day, from breakfast to dessert. Enjoy it on its own, with whipped cream and fresh fruit, or as the base for trifles, parfaits, or French Toast!
Strawberry Cheesecake Sundae Pots
Like the look of this? It's incredibly easy to make - and no bake! A twist on the classic cheesecake, this is perfect for entertaining because all the elements can be made ahead then simply assembled prior
Bumpy Cake (Chocolate Cake with Vanilla Buttercream and Chocolate Fudge)
Bumpy Cake is a Detroit tradition. This moist, dark chocolate cake has a sweet layer of buttercream topped with a fudgy chocolate frosting. It's ideal for chocolate lovers, and though it has three separate components that require freezer cooling to obtain picture perfect results, it's well worth the effort.