Easy Skillet Tamale Pie With Cornbread Crust

Chili topped with tender, moist, crisp-edged, buttery cornbread with those chili juices seeping up into it as it bakes in the oven.

Quick and Easy Vegetarian Tamale Pie With Brown Butter Cornbread Crust

Essentially a chili baked underneath a cornbread crust, tamale pie is one of the all-in-one comfort classics that never fails to bring big smiles and full bellies in its wake. This 100% vegetarian version is no different.

Tamal de Cazuela (Mexican Tamale Pie) With Black Bean Filling

Tamales are delicious, but forming them is a small pain in the culo. This baked tamale pie, know as a tamal de cazuela in Mexico, is the solution: all the joys of tamales with not nearly as much work.

Chili Con Carne Corn Bread Pie

This Chili Con Carne Corn Bread Pie is a mash-up of two best mates, Chili Con Carne and Cornbread. This is a fabulous way to use up leftover Chili Con Carne and the corn bread batter for the pie topping takes minutes to mix up.

The Best Tamale Pie With Braised Skirt Steak, Charred Corn, and Brown Butter Cornbread Crust

This tamale pie uses tender, slow-cooked, shredded skirt steak flavored with layers and layers of aromatics and vegetables for a rich, complex, chili-based stew topped with corn bread flavored with browned butter.

Tamales With Red Chili and Chicken Filling

A combo of guajillo, ancho, and arbol chiles gives this red chili sauce its earthy, smoky, and spicy complexity. It's folded into an airy and flavorful tamale dough, then steamed in corn husks until light and tender.

Nachos Pie

All the flavour of Nachos....with far less guilt! This recipe is how you can get your Nachos fix midweek. A big slice of this Nachos Pie has only has 420 calories! But equally good boozing food if you're swinging the other way ...

Beef Empanadas Recipe | Cook the Book

These beef empanadas can be successfully assembled and in the oven in about an hour, thanks in a large part to the virtually fool-proof dough.

Tamales With Green Chili and Pork

A green chili made of roasted poblanos, tomatillos, and cilantro provides a bright and fruity base for the rich pork carnitas in these light and tender tamales.

Individual Beef and Mushroom Pies

Individual mini Beef and Mushroom Pies with extra crust are crispy, golden, and delicious with fork tender beef and umami mushrooms throughout the filling.