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The Best Chocolate-Dipped Coconut Macaroons
Chewy on the inside, crunchy on the outside, coconutty all the way through, coconut macaroons are what cemented my coconut love many years ago. This recipe is my updated version, developed through dozens of tests to perfect the texture, flavor, and appearance.
Double Chocolate Coconut Macaroons
These chewy coconut flourless cookies are all about the moist and fudgy center.
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These fruit forward raspberry macaroons get a contrasting drizzle of dark chocolate. They make a great DIY gift on Valentine's Day.
Mini Coconut Macaroons
It can't be helped. These teeny tiny macaroons are just adorable. Bonus: they're tasty and gluten-free.
Blueberry Almond Macaroons
Perk up your macaroons with fresh blueberries and sliced almonds.
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These soft, tender white chocolate macadamia nut cookies are loaded with vanilla flavor, thanks to white chocolate melted directly into the dough.
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Hazelnut Apricot Macarons
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White Chocolate Dipped Lemon Macaroons

These oversized macaroons are flavored with lemon zest and dipped in white chocolate.

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