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Jackson Cannon's Adriatique
Amaro Montenegro and Aperol extend the flavors of fresh orange juice so naturally you could imagine you're just sipping the nectar of the best oranges you've ever encountered.
Jackson Cannon's Cold Spring Cocktail
This winter sour from Jackson Cannon balances a boozy cognac edge with smooth maple syrup and Meyer lemon. Though there's as much maple as lemon, it's not at all sweet, just warming and aromatic.
Campari Sanguinea
When warm days are chased by chilly evening breezes, I crave autumnal things like nubby sweaters, terra cotta earth tones, and crisp glasses of pomegranate juice with a splash of delightfully bitter Campari. To lighten things up for brunch, a little grapefruit juice does the trick.
Orange, Rosewater, and Mint Sparkler
Bright and floral, the orange rosewater sparkler is made with fresh-squeezed orange, muddled mint, and rosewater.
The Jasmine
Don't let the color fool you. With its gentle pink hue, the Jasmine may look as prissy and cute as a Hello Kitty armband, and its unassuming appearance and sprightly color has no doubt appealed to many drinkers of the once-ubiquitous Cosmo. But unlike that candy-colored alcopop, the Jasmine is all business, its alluring tint supplied not by the Cosmopolitan's innocuous red cranberry juice but by the intensely garnet Campari, an Italian aperitif famous for its powerful bitter flavor.
Great Gatsby
This cocktail is light, bright, and easy. And, as Chef Frank Stitt says, it's "shockingly good—it makes you feel on top of the world, kind of like Gatsby."
Drinking in Season: Blood Orange Daiquiri
Looking for a little pick-me-up after the holidays, I decided a daiquiri—which is traditionally made with lime juice, rum and sugar—would be the perfect candidate for a little winter experimentation. The blood orange juice gives the cocktail a lovely red hue and brings a bright flavor to the drink.
Pamplemousse Cooler (Vodka-Cucumber Cocktail With Grapefruit LaCroix)
You'll be cool as a cucumber sipping this vodka drink, which gets a delicate vegetal flavor from muddled cucumber and a soft sweetness from elderflower liqueur.
Blood Orange Juliet
A classed-up version of the thick, frothy orange shake of mall food court fame.
Cosmopolitan Cocktail
This Cosmopolitan may well be the best vodka sour around.
This beautifuly rosy vodka cocktail is fruity and lightly floral—it's one of the most delicate citrus cocktails we've tried.
Serve With
Holiday Crostini - 8 DELICIOUS ways!
Crostini - 4 delicious ways! Choose a Crostini Topping - Smoked Salmon with Dill Cream Cheese, Mediterranean, Caprese or Prawns/Shrimp with Avocado.
25 BEST Party Food Recipes!
Round up of 25 party food recipes on RecipeTin Eats! Super fast to make and/or make ahead. Every single recipe is easy and cost efficient!
Grilled Vegetables Platter
Grilled Vegetables makes a great healthy meal OR colourful starter - it's like your own homemade vegetable antipasto, but it costs a fraction of what you pay at delis, tastes much better and it's preservative free!
Cherry Tomato Bruschetta
Cherry Tomato Bruschetta is a simple and delicious appetizer for summer entertaining. With fresh tomatoes, fragrant basil, and grilled garlic toast, this easy recipe makes a beautiful presentation.
Lemon Manchego Toasts with Green Olive Tapenade
Here's an easy vegetarian party appetizer idea. Lemon Manchego Toasts with Green Olive Tapenade. Deceptively easy, and really tasty. They're super easy to make in bulk, so if you have your own sad, forgotten jar of olives in the fridge with no where to go, give this recipe a try.
Potato and Zucchini Chips with Bacon, Gorgonzola, and Thyme
These light, crispy potato and zucchini chips topped with gorgonzola and thyme are perfect for a game day (or any day) snack. Inspired by Fresco by Scotto.
Roasted Shrimp Cocktail with Two Dipping Sauces
{sponsored} Roasted Shrimp Cocktail is a zesty twist on an appetizer classic. Served with Bloody Mary Cocktail Sauce and/or Roasted Garlic Remoulade, this recipe is perfect for easy entertaining.
Roasted Grape Crostini
Roasted Grape Crostini combine balsamic-roasted grapes with whipped goat cheese, pine nuts, and a drizzle of honey for an easy and delicious appetizer.
Greek Zucchini Tots (Mini Fritters)
Tots, fritters, rissoles, bites - whatever you call them, these are super tasty AND super healthy because they're baked! Classic Greek recipe.
Weeknight Hummus Plate — Ethan