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Sun Dried Tomato, Spinach & Cheese Baked Stuffed Chicken Breast
Juicy chicken breast slathered in Italian flavours then stuffed with spinach, sun dried tomato and cheese. 5 minutes prep, no marinating required!
Mushroom-Stuffed Chicken Breast
Mushroom Stuffed Chicken Breast are chicken breasts stuffed with garlic butter mushrooms and oozing cheese. Not at all complicated to make!
Stuffed Chicken Breasts with Mushrooms & Goat Cheese
Up your chicken dinner game with Mushroom and Goat Cheese Stuffed Chicken Breasts! Easy enough for a weeknight meal and elegant enough for a dinner party.
Stuffed Chicken Breast with Sticky Rice
This sticky rice stuffed chicken breast is a beautiful thing––especially since the sticky rice stuffing involves bacon, mushrooms, and lots of scallions.
Jalapeno popper stuffed chicken
This is jalapeño poppers, stuffed inside chicken. Warm, cheesy, spicy. Fabulous, easy way to make chicken breast a whole lot more exciting!
Spinach and Artichoke Stuffed Mushrooms
Creamy, garlicky, and brimming with four cheeses, Spinach and Artichoke Stuffed Mushrooms are an indulgent side dish that's perfect for any holiday dinner.
Chicken Breast in Creamy Mushroom Sauce
Quick chicken dinner that's elegant enough for company - a lightly crusted chicken breast with an incredible creamy mushroom sauce. Simple!
Creamy Garlic Chicken Spanakopita Skillet
Cozy up to this filling Greek-inspired dish, which turns traditional spanakopita, made with feta, spinach, dill, and scallions, into a one-skillet meal with the addition of chicken and a garlicky gravy.
Chicken with Spinach Tagliatelle and Parsley Pesto
Go green this St. Patrick's Day with a vibrant and flavorful parsley, pine nut, and Parmesan pesto tossed up with spinach pasta, pan-grilled chicken, and wilted baby spinach.
Bacon Wrapped Chicken
This baked Bacon Wrapped Chicken is insanely delicious!!! Super easy to make, a light dusting of brown sugar makes the bacon gorgeously caramelised.
Give your chicken dinner repertoire a refresh with these Spinach-Stuffed Chicken Breasts, made with a cheesy creamed spinach and bacon filling!
Serve With
Roasted Root Vegetables
Classic Roasted Root Vegetables are a simple, hearty dish that brings out the natural flavors of carrots, parsnips, turnips, sweet potatoes, and more. The perfect side for any fall or winter meal.
Roasted Vegetables
The best roasted vegetables are cooked in a moderate rather than hot oven so they have time to sweeten and caramelise!
Crispy Roasted Parmesan Potatoes
Make these Crispy Roasted Parmesan Potatoes for your Sunday roast or pass them around at a party! Quick to prepare, utterly addictive.
Wickedly Delish Sweet Potato Salad
Wickedly delish Sweet Potato Salad with roasted sweet potato, baby spinach, wild rice, almonds, cranberries and feta and an incredible honey lemon dressing!
Easy Roast Potatoes
This is a simple, straightforward roast potatoes recipe with great garlic-thyme flavour. The one I make most often!
Crispy Potatoes With Garlic-Parmesan Butter
Crispy fingerling potatoes tossed in garlic-parmesan butter. A perfect side dish for a roast dinner.
Brown Butter Rosemary Roasted Sweet Potatoes
An intense brown butter that's enriched with reduced chicken stock, infused with woodsy rosemary, and brightened with lemon juice adds incredible flavor to these roasted sweet potatoes.
Roasted Asparagus
Just a really quick, very tasty way to prepare roasted asparagus: cook in a hot oven with garlic, finish with lemon juice & parmesan. YUM!
Lemon-Rosemary Roasted Chicken with Crispy Potatoes
Lemon and rosemary chicken creates a flavorful pan juice to spoon over roasted carrots and crunchy roasted russet potatoes.
Haricots Verts with Lemon-Herb Brown Butter
French Green Beans make the perfect holiday side, especially tossed in brown butter with fresh lemon juice and herbs. On the table in less than 30 minutes!