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Tamarind Iced Tea: Summer Drink Recipe! - The Woks of Life
This tamarind iced tea is a refreshing, thirst-quenching warm weather drink recipe made with tangy tamarind concentrate, brewed tea, lemon, and honey.
Chinese Ginger Tea with Red Dates
Chinese ginger tea is a home remedy that has been passed down through countless generations, and it's perfect for when you have a cold or chill.
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Strawberry-Rhubarb Iced Tea
This fruity brunch drink showcases the classic combination of strawberries and rhubarb. You can prepare the tea and rhubarb syrup the night before.
Thai Iced Tea
Learn how to make Thai Iced Tea to go with your favorite spicy Thai dishes or just as a delicious, cooling beverage for the warmer months!
Sour Plum Drink (Suan Mei Tang - 酸梅汤)
Before commercial beverage companies came to China, sour plum drink was the ultimate thirst quencher––a deep pink color and deliciously refreshing!
Hong Kong Milk Tea: An Authentic Recipe - The Woks of Life
Hong Kong Milk Tea is a very strong, perfectly sweet cup of tea enjoyed in bakeries, cafes and restaurants across Hong Kong. Here's how to make it at home!
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The Hawthorne's Mojito
Do you ever get annoyed with the bits of mint and lime pulp that get stuck in your teeth when drinking a mojito? This version solves the problem by straining the lime and rum-based drink through a tea strainer while adding a bit of complexity with a dash of bitters.
Creamy Sweet Corn Drink: Just 3 Ingredients! - The Woks of Life
This sweet corn drink is served in many restaurants in China during the summer. It’s brings the corn’s natural sweetness to another level!
Bubble Tea
Homemade bubble tea is a real treat and does not contain load of artificial ingredients you find in powdered versions at retail places. our bubble tea recipe is made with only five simple ingredients: water, tea, sugar, half and half, and tapioca pearls.
Yuanyang Tea (Hong Kong Style Tea and Coffee)
Yuanyang tea is a popular drink in Hong Kong that combines sweet black milk tea with brewed coffee. Served hot or cold, Yuanyang tea the perfect morning pick-me-up or enjoyed as an afternoon tea time pleasure.
Hawthorn is often used in Chinese Medicine for its many health benefits. Hawthorn Iced Tea is wonderfully refreshing, with a unique tangy fruit flavor.
Serve With
Grilled Vegetables Platter
Grilled Vegetables makes a great healthy meal OR colourful starter - it's like your own homemade vegetable antipasto, but it costs a fraction of what you pay at delis, tastes much better and it's preservative free!
Holiday Crostini - 8 DELICIOUS ways!
Crostini - 4 delicious ways! Choose a Crostini Topping - Smoked Salmon with Dill Cream Cheese, Mediterranean, Caprese or Prawns/Shrimp with Avocado.
25 BEST Party Food Recipes!
Round up of 25 party food recipes on RecipeTin Eats! Super fast to make and/or make ahead. Every single recipe is easy and cost efficient!
Herbed Citrus Grilled Shrimp and Scallops
The herbed citrus marinade for this grilled shrimp and grilled scallop combination was amazing. Citrus, herb, olive oil and garlic are a winning combination for grilled shrimp or grilled scallops
Weeknight Hummus Plate — Ethan
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Grilled Paneer and Chickpea Salad
Served with a salad of mixed greens, hearty chickpeas, crunchy cucumbers, and fresh herbs, this is a dish perfect for a quick and easy light meal.
Feast inspired by Chef — Binging With Babish
This week, we're finally tackling the all-out feast prepared by Chef Carl Casper after rage-quitting his creatively-stifling job from the foodie film essential, Chef. Bit too long for a YouTube title. Special thanks to Roy Choi for helping me figure out all these dishes!!
Blackened Chicken Salad w/ Green Goddess Ranch — Ethan
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Harissa Quinoa With Shrimp and Chickpeas
Quinoa, chickpeas, and shrimp are flavored with harissa and topped with crunchy cucumbers. Finished with some lemon and cilantro, it makes a quick and easy meal that comes together in less than 30 minutes, with minimal prep work to boot.
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Grilled Vegetable and Jasmine Rice Salad With Herbs and Cashews
Inspired by Thai grilled beef salad, this salad replaces the meat with smoky grilled vegetables and adds fragrant jasmine rice. It's loaded with fresh herbs and dressed with a bracing, fish sauce-lime vinaigrette.