Similar Recipes
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Easy Herb-Rubbed Turkey and Giblet Gravy
Roast turkey with an easy gravy to boot. This is the recipe for you if you bake your stuffing outside the bird and you don't want to bother with any fancy butchering.
Five Spice Roast Turkey with Giblet Onion Gravy - The Woks of Life
This Five Spice Roast Turkey with Giblet Onion Gravy is your next Thanksgiving staple. A slightly unconventional marinade yields a super flavorful bird.
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The Best Simple Roast Turkey With Gravy
This recipe delivers a roast turkey that is crisp-skinned, juicy, and evenly cooked, with no flipping, trussing, or fussing. It is the best, simple roast turkey (with gravy) that you can make.
Turkey Gravy Recipe: 3 Easy Variations - The Woks of Life
This perfect turkey gravy recipe will teach you how to make gravy flawlessly for Thanksgiving dinner each year, with 2 possible enhancements!
Juicy Roast Turkey
An exceptional yet simple roast turkey! Dry brined and basted with butter, this has golden crispy skin and moist flesh, served with a beautiful gravy!
Herb Roasted Turkey Breast with Stovetop Stuffing
Roasted turkey breast, herbed stove top stuffing and gravy made from the turkey drippings is a delicious recipe and meal to enjoy Thanksgiving or on any day
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Easy Stuffed Roast Turkey With Giblet Gravy
An easy stuffed turkey with juicy breast meat and crisp skin. The trick is to use a baking stone.
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Turkey Porchetta
Deeply seasoned, easy to slice, juicier than any turkey breast you've ever tasted, bone-free, and covered in crisp skin, if the best flavor is what you're going for, this is truly the ultimate Thanksgiving roast.
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Turkey Stuffed Turkey with Gravy
Note: Want to read about the creation of this recipe? Check it out here....
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Roast Turkey in Parts
Roasting your Thanksgiving turkey in parts is the best way to achieve even, thorough cooking from breast to leg, regardless of tradition.
This easy, reliable Thanksgiving turkey recipe uses a quick marinade in the food processor, and it always turns out awesome. The main flavor agents are garlic and salt, but you really don't get a strong garlicky flavor after it's cooking. It's super mellow, and really juicy.
Serve With
Easy Thanksgiving Menus
Easy, impressive Thanksgiving menu, made from scratch! You'll be the talk of Thanksgiving with these recipes that taste amazing yet simple to make.
Charlie Brown Thanksgiving — Binging With Babish
Charlie Brown and Snoopy are staples for the Holidays, and their Thanksgiving feast is no different. Turkey, stuffing, and pumpkin pie. What else do you really need for Thanksgiving?
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New England Sausage, Apple, and Dried Cranberry Stuffing from 'The Epicurious Cookbook'
Stuffing (or dressing, depending on your method and who you talk to) is my favorite part of Thanksgiving dinner. In my opinion, shoveling forkfuls of fat-soaked bread doused in gravy and cranberry sauce into my mouth is what Thanksgiving is all about. In The Epicurious Cookbook, editor Tanya Steel offers a few variations on dressing/stuffing, but the most vibrant is New England Sausage, Apple, and Dried Cranberry Stuffing.
Cranberry Pecan Stuffing
Cranberry Pecan Stuffing blends whole wheat and country croutons with dried cranberries, toasted pecans, and herbs. A fluffy, flavorful stuffing that's easy to make, and prep ahead, for Thanksgiving!
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Latke-Crusted Turkey Stuffing Fritters With Liquid Cranberry Core and Schmaltz Gravy
A mashup of traditional Thanksgiving and Hanukkah flavors in honor of the once-in-a-lifetime convergence of the two holidays. These deep fried balls of stuffing have a crisp potato and onion coating and a liquid cranberry core, served with turkey schmaltz gravy.
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Browned Brussels With Maple Butter From 'Choosing Sides'
Brussels sprouts are a given on my Thanksgiving table, but I don't always give them much thought. Olive oil, salt, and a hot oven are my only requirements. While this method does produce pleasantly caramelized sprouts, it doesn't add much excitement to the table. This year, I'll take a cue from Tara Mataraza Desmond and toss my Brussels in brown butter and maple syrup as she does in her new cookbook, Choosing Sides.
Sweet Potato Casserole with Pecan Streusel | Striped Spatula
A creamy, dessert-like whipped Sweet Potato Casserole with the light tang of buttermilk and gentle spice of cinnamon. Top with your choice of toasted marshmallows or crunchy pecan streusel.
Roasted Root Vegetables
Classic Roasted Root Vegetables are a simple, hearty dish that brings out the natural flavors of carrots, parsnips, turnips, sweet potatoes, and more. The perfect side for any fall or winter meal.
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Thanksgiving Stuffed Roast Pumpkins
These vegetarian-friendly stuffed roast pumpkins give people who prefer a plant-based diet a main course worthy of a Thanksgiving centerpiece.
Fondant Sweet Potatoes (slow roasted)
Roasted Sweet Potatoes oven baked fondant style so the flesh becomes creamy and infused with savoury flavour. Excellent holiday side dish!