Turkey Gravy Recipe: 3 Easy Variations - The Woks of Life

This perfect turkey gravy recipe will teach you how to make gravy flawlessly for Thanksgiving dinner each year, with 2 possible enhancements!

Juicy Roast Turkey

An exceptional yet simple roast turkey! Dry brined and basted with butter, this has golden crispy skin and moist flesh, served with a beautiful gravy!

Grandpa's Perfect Thanksgiving Turkey

This easy, reliable Thanksgiving turkey recipe uses a quick marinade in the food processor, and it always turns out awesome. The main flavor agents are garlic and salt, but you really don't get a strong garlicky flavor after it's cooking. It's super mellow, and really juicy.

Herb Roasted Turkey Breast with Stovetop Stuffing

Roasted turkey breast, herbed stove top stuffing and gravy made from the turkey drippings is a delicious recipe and meal to enjoy Thanksgiving or on any day

Chinese Red-Sauce-Glazed Spatchcocked Turkey

Inspired by a classic Chinese cooking technique of braising meat in a brothy mixture of soy sauce, Shaoxing wine, sugar, and aromatics like ginger, cinnamon, and star anise, this turkey recipe reimagines those flavors as a sticky, sweet-salty glaze. The result is a turkey with a deep, dark glaze that's profoundly savory and concentrated, infused with the aroma and flavor of the ginger and spices. It's also more than enough to fully season the bird, so there's no need to add any other salt at all...

The Best Simple Roast Turkey With Gravy

This recipe delivers a roast turkey that is crisp-skinned, juicy, and evenly cooked, with no flipping, trussing, or fussing. It is the best, simple roast turkey (with gravy) that you can make.

Honey Glazed Cantonese Turkey

The Cantonese have been expertly roasting poultry of all kinds for hundreds of years. Why not add a Thanksgiving Honey Glazed Cantonese Turkey to the list?

Crisp-Skinned Spatchcocked (Butterflied) Roast Turkey With Gravy

Spatchcocking turkey gives you stunningly crisp skin and perfectly cooked white and dark meat. Bonus: this recipe makes a flavorful gravy from the pan drippings, too.

Easy Herb-Rubbed Turkey and Giblet Gravy

Roast turkey with an easy gravy to boot. This is the recipe for you if you bake your stuffing outside the bird and you don't want to bother with any fancy butchering.

Roast Turkey in Parts

Roasting your Thanksgiving turkey in parts is the best way to achieve even, thorough cooking from breast to leg, regardless of tradition.