Arroz Caldoso de Pollo (Soupy Rice with Chicken)

Arroz Caldoso is a Spanish dish featuring soupy brothy rice. Chicken thighs are braised in the flavorful liquid until they practically fall apart.

Chicken and Rice Soup

A Chicken and Rice Soup made by cooking chicken pieces in the broth which yields a beautiful savoury, golden soup without having to man handle a whole chicken. A painless, easy Chicken and Rice Soup recipe with high returns for minimal effort!

Chicken Adobo (Filipino-Style Braised Chicken)

Chicken adobo is a classic Filipino dish that's as savory as it is bright with acid, and it goes perfectly with a large platter of garlic fried rice.

Pancit Bihon (Filipino Rice Noodles)

Stir-fried rice vermicelli with carrots, snow peas, and shredded chicken comprise one of the most common pancit iterations you’ll find on the archipelago. This version simmers chicken thighs with water to yield both shredded chicken and stock before stir-frying.

Easy Chicken and Ginger Soup With Rice Cakes, Chives, and Quick-Pickled Garlic

The perfect soup for curing a winter cold. A rich chicken broth flavored with ginger, garlic, and scallions, served with tender rice cakes and pickled garlic with chiles.

Nicaraguan Arroz con Pollo

This deeply savory version of chicken and rice gets studded with smoked sausage, ham, olives, capers, carrots, and peas.

Binakol na Manok (Filipino Chicken and Coconut Soup)

This aromatic soup has subtle sweet notes from the coconut, floral hints from the lemongrass, and is slightly bitter from the addition of moringa leaves (also known as the horseradish tree).

Chicken Adobo

Chicken adobo is a Filipino recipe with only a few ingredients. An easy one pot meal, and you won't believe how silky and tasty the sauce is! 

Arroz Chaufa (Peruvian Fried Rice)

This Peruvian fried rice with chicken (Arroz Chaufa) is quick and easy to make, full of flavor, and very versatile.

Turmeric-Coconut Chicken and Rice

[Photograph: Max Falkowitz] This is not your typical chicken and rice dish, but it may be my new favorite. The chicken is cooked two ways: first braised on the bone in rich coconut milk, steeped in turmeric and chile; then...