Similar Recipes
Young Chow Fried Recipe - The Woks of Life
This young chow fried rice recipe is fit for an emperor (no really). You'll find that it's super easy to do in your home kitchen. Find out how to make it.
Fried Brown Rice: With Beef, Chicken, Pork Or Shrimp! - The Woks of Life
Fried Brown Rice is a healthy alternative to your favorite takeout options. You can easily serve up more fiber, but with all the same great flavor!
Vegetable Fried Rice: Use Whatever Veggies You Have! - The Woks of Life
This vegetable fried rice recipe is not just for vegetarians! It's a versatile side dish or light meal you can adapt to whatever you have!
Chicken Fried Rice | The Woks of Life
This classic Chinese takeout chicken fried rice recipe is easy, no-fuss, and has that takeout flavor—with bigger, juicier pieces of chicken!
Sizzling Rice Soup: Classic Recipe - The Woks of Life
Chinese American Sizzling Rice Soup features seafood, chicken, ham, vegetables, and an impressive finishing touch of crispy sizzling rice.
Spicy Stir-fried Rice Cakes with Sichuan Peppercorns - The Woks of Life
These spicy stir-fried rice cakes are a departure from some of China's more traditional methods of preparing these chewy, starchy little pasta-like rice cakes. The addition of Sichuan peppercorns gives the dish that slight numbing flavor that goes perfectly with spicy chilies.
Hong Kong-Style Shrimp Chow Mein Noodles - The Woks of Life
Hong Kong-style Shrimp Chow Mein Noodles are a classic Chinatown favorite. Slightly crispy and chewy pan-fried noodles combine with umami flavors of shrimp, Shiitake mushrooms, fresh mung bean sprouts, and scallions––everything gets tossed into a hot wok, to get the true MVP ingredient: that wok hay flavor.
Hot Pot Sauce Noodles - The Woks of Life
Hot pot sauce noodles are the best way to enjoy your favorite hot pot sauce combinations, without all the work involved in building a full hot pot dinner...
Chinese Rice Soup - quick and easy
This is a Chinese Rice Soup with an excellent yet simple Asian soup broth. Low effort, easy soup recipe, endless add-in options!
Beef and Egg Stir Fry Rice Bowls
Beef and Egg Stir Fry made with beef and eggs in a velvety brown sauce is a comfort food dish needed at the end of a busy weekday or on a lazy rainy Sunday.
"Weeknight slop" - pulling the curtain back on the delicious concoction of rice, avocado and egg that we eat when we're desperate to eat something good and fast. | The Woks of Life
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Fried Rice With Blistered Green Beans and Basil
Lighten up carb-heavy fried rice with a good dose of green beans in this easy recipe. The beans get blistered in the wok until smoky and charred, while fresh basil adds a ton of flavor and color to the finished dish.
10 Great Stir Fry Recipes, One Amazing Sauce
10 popular chinese stir fry recipes using one AMAZING all purpose stir fry sauce {homemade}. All on the table in less than 15 minutes.
Spicy Bamboo Shoot Salad
Serve this easy Chinese spicy bamboo shoot salad recipe as an appetizer (either cold or at room temperature) or as a side dish!
Pork Stir Fry with Green Beans
Stir Fried Green Beans with Pork - made with readily available ingredients and on the table in 15 minutes, this Japanese home cooking meal packs a serious punch in the flavour department!
Vegetable spring rolls
A party favourite - vegetable spring rolls with dipping sauce.
Bok choy with oyster sauce and crispy garlic
You should always have a big plate of greens on your table for a Cantonese family-style meal. This saucy bok choy with crispy garlic is delicious!
Eggplant String Bean Stir-fry Recipe - The Woks of Life
This Chinese eggplant string bean stir-fry is an easy, delicious vegetable recipe with only 10 ingredients!
Vegetable Fried Rice: Use Whatever Veggies You Have! - The Woks of Life
This vegetable fried rice recipe is not just for vegetarians! It's a versatile side dish or light meal you can adapt to whatever you have!
Cabbage and Glass Noodle Stir-Fry
This cabbage stir-fry with glass noodles and scrambled eggs is an easy, economical, and satisfying recipe. It also happens to be vegetarian!
Sichuan Dry Fried Green Beans
Sichuan Dry Fried Green Beans are popular both in China and the US. Restaurants deep-fry them but we made them healthy by searing them in a dry wok w/o oil.