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It happens every September. I want a little taste of fall but I'm not ready for serious fall baking. Happily I am always in the mood to pop popcorn. (And even happier: Popcorn is naturally gluten-free.) One day I decided to toss popcorn with white chocolate, dried fruit, and some spices. Success! I had a little taste of fall and I didn't have to turn on the oven.
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Good matcha ice cream is hard to find. It's often too sweet and lacking in depth, which is why I consider it the perfect candidate to try at home. And with summer approaching, and the idea of...
Caramel Popcorn (Caramel Corn)
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Lightly Sweet 'n Salty CRISPY Butter Popcorn
Never again suffer soggy popcorn! This buttery sweet 'n salty popcorn stays crispy for DAYS!
Za'atar (Thyme-, Sesame-, and Sumac-Spiced) Popcorn
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Golden Gaytime popcorn (copycat)
Homemade version of Golden Gaytime Popcorn that costs 70% less that buying! Caramel popcorn drizzled with chocolate and sprinkled with biscuit crumbs.
Miso-Soup-Flavored Popcorn
The flavors of miso soup find their way to a crisp and crunchy snack in this homemade popcorn. The secret ingredient: instant miso soup mix with some pieces of crumbled seasoned nori snack sheets. So familiar, yet so new...and totally addictive.
Microwave Brown Bag Popcorn
Make popcorn in the microwave in a brown paper bag—not the store-bought microwaveable stuff that comes pre-coated in flavors, but your own. A bag of microwave popcorn is incredibly easy to make at home and lets you customize your popcorn with your own flavors.
Brown-Butter Maple Popcorn With Pecans
In this addictive popcorn recipe, rich brown butter and maple syrup are cooked into a quick caramel, which is then used to both candy the pecans and coat freshly popped popcorn. A generous pinch of salt makes all those sweet-savory flavors pop.
In this recipe, vibrant matcha, a type of Japanese green tea, is whisked into white chocolate to form a coating for freshly popped popcorn. Slightly herbal and not-too-sweet, it has a subtle flavor that will keep you coming back for more.
Serve With
Holiday Crostini - 8 DELICIOUS ways!
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Strawberry Salsa with Brown Sugar, Balsamic, and Herbs
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Couscous Salad with Salmon and Baby Spinach - Striped Spatula
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Honey-Balsamic Roasted Strawberry Baked Brie
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