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How to Make Chili Oil: The Perfect Recipe! - The Woks of Life
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How to Make Crispy Tofu (for Stir Fry)
Tender-crisp crowns of broccoli and crunchy bites of tofu with moist, tender cores, all coated in a glossy, flavor-packed sauce.

Hot Pot Sauce Noodles - The Woks of Life
Hot pot sauce noodles are the best way to enjoy your favorite hot pot sauce combinations, without all the work involved in building a full hot pot dinner...

Chinese Hot Pot at Home: How To! - The Woks of Life
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Lo Mein Noodles - The Woks of Life
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Stir-fried Watercress: Chinese-Style - The Woks of Life
Watercress (西洋菜,sai yeung choi in Cantonese or xī yáng cài in Mandarin), is a super healthy vegetable often overlooked at the market because people don’t know how to prepare it. Making this stir-fried watercress at home is an easy, delicious, and healthy way to change up the vegetables on your dinner table.

Braised Tofu: The Ultimate Chinese Restaurant Version - The Woks of Life
Braised Tofu is an authentic Chinese restaurant dish that you can easily make at home. Using silken tofu, all it takes is a quick deep fry and then a transfer into a hot wok. That’s the key to replicating that restaurant flavor at home.

Fried Brown Rice: With Beef, Chicken, Pork Or Shrimp! - The Woks of Life
Fried Brown Rice is a healthy alternative to your favorite takeout options. You can easily serve up more fiber, but with all the same great flavor!

How to Steam Food: 3 Ways to Set Up a Steamer
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Our definitive guide on how to wash a wok. Soap or no soap? What kind of scrub brush? Does it need oiling afterward? We have the answers!
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10 Great Stir Fry Recipes, One Amazing Sauce
10 popular chinese stir fry recipes using one AMAZING all purpose stir fry sauce {homemade}. All on the table in less than 15 minutes.

Chinese Spicy Eight Treasures Stir Fry
This Chinese Spicy Eight Treasures Stir fry is another everyday home cooking dish from the old days in Shanghai. The secret of this dish is a combination of 3 things: dried shrimp, loads of garlic and the substitution of spicy bean paste for the sweet bean paste

Kung Pao Tofu (Vegan/Vegetarian!)
Kung pao tofu is a vegetarian version of the famous Sichuan dish, kung pao chicken. With chilis and peanuts, kung pao tofu is a delicious classic.

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Healthy broccoli tofu bowls is a a super-simple recipe that takes 10 minutes to make. Perfect for both vegetarians and omnivores, it's a quick and easy meal

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A party favourite - vegetable spring rolls with dipping sauce.

Fried Brown Rice: With Beef, Chicken, Pork Or Shrimp! - The Woks of Life
Fried Brown Rice is a healthy alternative to your favorite takeout options. You can easily serve up more fiber, but with all the same great flavor!

Vegetable Moo Shu
This Vegetable Moo Shu recipe with mandarin pancakes is healthy and vegan, but it’s also just a delicious dish that anyone will enjoy!

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General Tso’s Tofu is a healthy vegetarian option to the famous General Tso's Chicken. Vegetarians will rejoice when you make this tasty General Tso's tofu!

Scallion Ginger Beef and Tofu Stir-Fry
This Scallion Ginger Beef and Tofu recipe is dish you may find in Chinatown lunch joints, cooked over very high heat for "wok hei" flavor.

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This Chinese homestyle dish of stir-fried tofu sheets (cut into long "noodles"), chicken, and peppers showed up on our dinner table often!