Seafood green onion pancake (Haemul-pajeon: 해물파전)

Today's recipe is a green onion (scallion) pancake with seafood. You may remember I made a green onion pancake (pajeon) video a long time ago which used foraged green onions. But when making pajeon, most Koreans use this kind of green onion, and the most popular kind of pajeon is made with...

Pajeon (Korean Scallion Pancakes / 파전)

Korean Scallion Pancakes (called Pajeon) are very easy to make appetizers, snacks, or side dishes for a Korean meal.

Green onion pancake skewers (Pasanjeok: 파산적)

In this recipe we skewer green onion, beef, and carrot, make them into pancakes and then cook them in a skillet. This is my late father's favorite dish, so everytime I make and eat it, I think of him.

Korean potato pancakes (Gamjajeon)

Hi everybody, today I'm introducing you to a Korean regional specialty from Gangwon province called gamjajeon (potato pancakes). Gangwon province is well-known in Korea for its delicious potatoes. Out of all the recipes on my website, this one requires some of the fewest ingredients: potato and...

Simple potato pancake (Gamjajeon: 감자전)

Today I'm going to show you an easy way to make a delicious potato pancake, called gamjajeon (감자전) in Korean. I posted a recipe and video showing how to make traditional gamjajeon years ago, but this version uses a few shortcuts and is much simpler. In the traditional way, we grate the potatoes...

Ramp pancakes (Sanmaneul-jeon)

Hello everybody! Let's feel and enjoy this beautiful spring together! Where's the best place to enjoy the changing of the weather and the coming of the new season? For me, it's my local farmer's market. Last weekend, I stopped by the Union Square Farmer's Market in New York City and found all...

Kimchi pancake (Kimchijeon: 김치전)

A kimchi pancake is one of the easiest and quickest things to make and is one of Koreans' all time favorite dishes. It's hot, spicy, crispy, a little sweet, sour, and a little salty. It is not only a great snack but also it goes well with rice as a side dish, and is great in lunchboxes in place...

Kimchi Pancake (Kimchijeon)

Kimchi pancake is made from a simple batter of kimchi, scallions, salt, and water fried to a crispy pancake in the skillet and served.with a dipping sauce

Pan-fried perilla leaves with fillings (Kkaennip-jeon: 깻잎전)

Today's recipe, Kkaennip-jeon (pan-fried perilla leaves with fillings), is a fast, fun, and light savory side dish. If you like perilla leaves (kkaennip: 깻잎), you will love this dish: the egg batter makes the lightly minty leaves a little crispy, and the juicy, savory, beef patty fillings go...

Cabbage pancake (Baechujeon: 배추전)

I'm excited to release another easy and delicious recipe for you today. Let's make baechujeon, Korean cabbage pancake! It's easy, fast, simple and cheap and most of all you will be surprised how good it tastes! This baechujeon is made with napa cabbage (baechu) which is what we use to make...