Similar Recipes
Nachos Pie
All the flavour of Nachos....with far less guilt! This recipe is how you can get your Nachos fix midweek. A big slice of this Nachos Pie has only has 420 calories! But equally good boozing food if you're swinging the other way ...
Cottage Pie
Classic, epic Cottage Pie made properly, with a luscious filling. Easy to make, great for freezing, plus a quick cooking video is also provided!
Mexican Chocolate Pie
This decadent Mexican Chocolate Pie is enhanced with cayenne pepper, ground ginger, and cinnamon. The gingersnap crust adds another delicious layer of flavor, and fabulous crunchy texture.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2014__07__20140717-Sunday-Supper-Meat-Pie-Jennifer-Olvera3-938cc1f8949b4a6c84440e4452f993a9.jpg)
Cajun Pork and Beef Pie with Savory Cream Cheese Topping
This Paul Prudhomme-inspired pie is essentially a sweet pastry crust filled with a savory mixture of Cajun-spiced ground pork and beef. It's topped with rich seasoned cream cheese, which turns bubbly and browned in the oven—in short, it's bliss on a plate.
Pecan Pie
Learn how to make Pecan Pie! Flaky all-butter pie crust with a soft set filling, and a helpful quick video tutorial so you'll nail it every single time!
Baked Mac and Cheese
Still the best Baked Mac and Cheese I've ever had. Stunning white cheesy, creamy sauce, crunchy top. The Macaroni Cheese recipe of your dreams!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2012__03__20120301-195206-chess-pie-610x458-100-c7649d3f5a0147a9a3ac6cc48a71608e.jpg)
Chess Pie
This is a great, basic recipe for Chess Pie, the gooey, sweet Southern classic. The sweet, rich custard filling is balanced with a touch of white vinegar. A small amount of flour and cornmeal create its signature thin, crispy caramelized crust.
Armenian Macaroni and Cheese (Cheesy Egg Noodles)
Armenian macaroni and cheese is sometimes called mock sou boreg or poohree macaron. This easy egg noodle mac and cheese with feta freezes beautifully.
Pineapple Pie
This pineapple pie is a revelation, and one you won't typically see on a pie menu. Lime juice and zest give it an added zing.
Banoffee pie
I think this has to be one of my favourite sweet pies. Very easy to make and it's always a crowd pleaser. Here's how I make mine.
Trinidad macaroni pie is a classic Caribbean comfort food that is not only easy to make, but delicious served hot, cold, or at room temperature.
Serve With
Jamaican Jerk Chicken Drumsticks with Caribbean Rice with Peas (Beans)
Packed full of flavours, easy to make with everyday ingredients. There Jerk Chicken drumsticks can be made in the oven or on the BBQ/grill. Served with classic Caribbean Rice and Beans.
Jamaican Slaw
Jamaican Slaw is a tangy, vibrant side salad with cabbage, carrot, finely chopped pineapple, raisins and a vibrant yellow dressing. LOVE.
Creamy Rasta Pasta with Jerk Chicken
Rasta Pasta with Jerk Chicken is an easy, island-inspired creamy pasta featuring spicy bites of chicken and colorful strips of bell peppers.
Mojo Pork with Black Beans, Cilantro Rice and Pickled Red Onions
This recipe hails from Epcot's Food and Wine Festival at Walt Disney World. The mojo pork is slow-cooked and served with a simple cilantro-lime rice, black beans, and pickled red onions for a complete meal.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2012__05__051212-206048-Sunday-Supper-Jerk-Chicken-B-a663fe8347354efe9b7ffb79193d9a18.jpg)
Hellfire Jerk Chicken With Rummy Grilled Pineapple
Jerk chicken has it all: sweetness, spice and come-hither appeal. [Photograph: Jennifer Olvera] Note: Be aware that the chicken is prone to flare-ups, so it needs to be watched and fussed with a bit during the cooking and basting...
:max_bytes(150000):strip_icc()/20230228-SEA-JamaicanPeasand-Rice-VickyWasik-hero-ed91767bed4d487786ea7f0dbf8fe532.jpg)
Jamaican Peas and Rice
A subtle, slightly sweet coconut aroma—along with Scotch bonnet, thyme, scallion, ginger, and garlic—encompasses every bite of this classic Jamaican dish.
Jamaican Rice and Peas
Jamaican Rice and Peas is an extremely traditional and popular dish perfect for a Caribbean feast. This easy recipe is an authentic side for jerk chicken.
Pineapple Coconut Hawaiian Chicken Skewers
Hawaiian chicken marinated in a pineapple and coconut marinade that infuses with tropical flavours and tenderises. Skewer them as pictured, or cook whole chicken pieces. PERFECT for outdoor grilling, easy enough for a midweek meal!
:max_bytes(150000):strip_icc()/20230511-SEA-PanChicken-KarinaMatalon-hero-840f61c426c6444a8fdb3b80d67b577f.jpg)
Jamaican Pan Chicken
Marinated with fragrant island spices like Scotch bonnet pepper, scallion, and thyme, pan chicken is hot, smoky, and tender—the ultimate Jamaican fast food.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__20100901-jerk-pork-skewers-5a484be18dd04a5fb6e1d6ffc4072f0e.jpg)
Grilled Jerk Pork Skewers
I tend to go into grilling kicks—my latest is a need for spicy heat. It started with the sweet and spicy corn slathered with chili-lime butter, then the smoky bite of honey chipotle wings, and this week it was jerk pork skewers, made with fiery habenaros.