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Apple Cider Doughnut Mini Muffins
People will think these are traditional cider doughnut holes, but they never actually see a fryer, instead getting a quick bath in melted butter and a toss in cinnamon sugar while still warm from the oven.
Pear-Cardamom Muffins
These soft, sweet pear muffins are spiced with cardamom.
Apple Cinnamon Quick Bread
A simple, not-too-sweet apple bread that's spiced with cinnamon and ginger.
Parsnip Muffins
These muffins get a little whole wheat flour and brown butter for nuttiness, plus a handful of dried cranberries to balance the sweetness. The parsnips are grated very roughly so they are only just cooked through and slightly crunchy, quite the opposite of hiding the vegetable.
Gingerbread Muffins
Sweetened with molasses and brown sugar, and packed with warm spices, these simple gingerbread muffins are perfect for the winter season!
Peach Bran Muffins
These bran muffins use buttermilk and applesauce to achieve a moist crumb. Bran and whole wheat flours make a nutty flavor base for diced peaches.
Best of Fall Cider Doughnut Muffins
Cider Doughnut Muffins have all of the cozy flavors of a good doughnut---thanks to reduced apple cider, cinnamon, and nutmeg---with a lot less work.
Magic Stay-Moist Apple Muffins
These Brown Sugar Apple Muffins are a miracle - made with pantry staples, 5 minute batter and they stay moist for up to 5 days!!
Apple Cake
If you simply don't feel like dealing with the crown of apples at all, feel free to bake the cake in a greased 12-cup bundt pan. Once baked, cool the cake in the bundt for 20 minutes, then invert onto a cooling rack and cool completely.
Apple Oatmeal Cookies
Thanks to applesauce and chopped apples, these chewy oatmeal cookies have a delicious fruit flavor.
These tender apple muffins are spiced with cinnamon and nutmeg.
Serve With
Spiced Caramel-Apple Bread Pudding
Velvety caramel envelops soft bread and sweet apples in this gem from Southern Living: Classic Southern Desserts.
Bouchon Apple Pie: an easy to make caramel apple pie-tart!
This Bouchon Apple Pie features apples sautéed in cider caramel, a layer of almond cream, and a streusel topping. An elegant addition to any holiday table.
Maple Cake with Brown Butter Apples
The flavors of deep, toasty, caramel melt into tart green apples that are sautéed in brown butter, sugar, and syrup then perched on top of moist, buttery, and maple-laden cake.
Pumpkin Pecan Scones with Maple Glaze
These Pumpkin Pecan Scones are the perfect trifecta of fall flavors. The ubiquitous pumpkin is heightened by the crunch of nutty pecans and sweet maple glaze. You'll never want another pumpkin scone after trying these.
Apple Cinnamon Bread and French Toast
This yeasted Apple Cinnamon Bread is filled with chunks of sweet apples. It's great for French toast, and even grilled cheese!
Pumpkin Bread with Crumb Topping - Striped Spatula
Craving something with pumpkin spice for fall? This Pumpkin Bread, topped with buttery cinnamon streusel makes a great breakfast, dessert, or snack.
Sarabeth's Apple Cider French Toast with Streusel
Apple cider gives this Apple Cider French toast a gentle tang, while the streusel adds a touch of sweetness.
Cinnamon Honey Scones
These aromatic cinnamon honey scones hail from Bouchon Bakery! They are absolutely decadent, and a delicious way to start the day.
Apple Cider Caramel
Take your fall desserts to the next level with homemade Apple Cider Caramel! This easy-to-make caramel can be used as a sauce or for dipping apples.
Caramel Apple Slices (Chocolate Covered) - Striped Spatula
Chocolate Covered Caramel Apple Slices are a festive treat that the whole family can help decorate. Adorned with your favorite toppings, these apples are fun to make and easy to serve.