Chinese Cold “Salad” Dressing (凉拌汁)

This all-purpose Chinese Cold “salad” dressing recipe is ready to add flavor to blanched/steamed vegetables, tofu, seaweed, noodles, or anything you want!

Seaweed Salad (Wakame)

Dried seaweed transformed into a flavorful salad.

Sweet & sour seaweed salad (Miyeok-muchim)

Today I’m going to recommend you make this easy, chilly, healthy delicious recipe called miyeok-muchim or Korean sweet & sour seaweed salad. I don’t make this dish all the time, but on hot summer days I especially crave it. I always have dried seaweed in my pantry, so it’s pretty easy to put...

Soba Salad With Seaweed, Cucumbers, and Asparagus

This simple and refreshing pasta salad is made with soba (buckwheat) noodles, raw cucumber, lightly cooked asparagus, and wakame seaweed. It's tossed in a lemon-soy vinaigrette with sesame oil, sesame seeds, and a hit of fresh ginger.

Spicy King Oyster Mushroom Salad

This Spicy King Oyster Mushroom Salad recipe is the tasty, refreshing Chinese-style cold appetizer that only takes a little prep to pull off!

Jellyfish Salad

Chewy and crunchy jellyfish, dressed with a spiced soy sauce dressing.

Chinese Cold Noodle Salad with Sesame Dressing

Clingy, velvety sauce, starchy noodles, and fresh vegetables.

Chinese Cucumber Salad: Easy & Tasty - The Woks of Life

This delicious, easy Chinese Cucumber Salad has a mild garlic flavor balanced with the perfect amount of salt and rice vinegar. And just 30 minutes to make!

Spicy Bamboo Shoot Salad

Serve this easy Chinese spicy bamboo shoot salad recipe as an appetizer (either cold or at room temperature) or as a side dish!

Spicy Cabbage Salad With Fish Sauce Dressing

Green papaya salad is a Southeast Asian classic, but that green papaya can be hard to find in many parts of the States. Inspired by the flavors of that salad, but using more readily available produce like cabbage, carrot, and green apple, this salad hits all the same notes without sending you on a shopping wild goose chase.