The Key Techniques for Perfect Risotto

All about the ingredients, the equipment, and the techniques required to make perfect risotto every time.

No-Stir Creamy Lemon & Herb Baked Risotto

This creamy Lemon Herb Baked Risotto recipe uses 100% hands off method of cooking risotto in the oven! Most easy risotto recipe in the world!

Pressure Cooker Mushroom Risotto

Risotto is notorious for taking at least half an hour of constant stirring. Here's a mushroom risotto that's creamy, intensely flavored, and ready in less time. How? Pull out the pressure cooker.

Mushroom Risotto

Fresh and dried mushrooms combine to deliver intense mushroom flavor to this foolproof risotto recipe.

Mushroom and Asparagus Risotto

Turning a classic mushroom risotto into a mushroom and asparagus risotto is as easy as it sounds: just add asparagus.

Mushroom Risotto

Risotto is a beautiful and simple technique that doesn’t require much to make great, but today I’m adding one secret ingredient, mascarpone,

Creamy Risotto alla Milanese (Saffron Risotto)

Saffron-scented risotto alla milanese is one of the most luxurious—and simplest—of risottos. This tradition-busting method guarantees the creamiest, silkiest, most delicious version possible.

Baked Saffron Risotto With Mozzarella and Crispy Topping

Risotto is not exactly a make-ahead food—no matter what tricks you use, it always requires last-minute finishing right before serving. But by using the tricks we developed for rice balls, it's possible to turn a classically a-la-minute dish into a make-ahead baked casserole. Like baked mac-and-cheese, but with rice.

Chicken and Mushroom Risotto

Risotto is a classic that everyone should know how to make. This is the easiest and BEST recipe for a beautifully creamy Chicken and Mushroom Risotto!

Saffron Risotto with Shrimp and Pistachios

Could I whip up a batch of saffron stained risotto quickly and easily for a weeknight dinner, while avoiding the temptation to screw it up by adding a bunch of extraneous ingredients to the pot?