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Honey Glazed Cantonese Turkey
The Cantonese have been expertly roasting poultry of all kinds for hundreds of years. Why not add a Thanksgiving Honey Glazed Cantonese Turkey to the list?
Chinese Red-Sauce-Glazed Spatchcocked Turkey
Inspired by a classic Chinese cooking technique of braising meat in a brothy mixture of soy sauce, Shaoxing wine, sugar, and aromatics like ginger, cinnamon, and star anise, this turkey recipe reimagines those flavors as a sticky, sweet-salty glaze. The result is a turkey with a deep, dark glaze that's profoundly savory and concentrated, infused with the aroma and flavor of the ginger and spices. It's also more than enough to fully season the bird, so there's no need to add any other salt at all...
Turkey Chintan Ramen
Turn your Thanksgiving leftovers into a light, yet satisfying, bowl of turkey ramen.
Turkey Wild Rice Soup (with Leftover Turkey) - Striped Spatula
With cremini mushrooms, pancetta, and herbs, Creamy Turkey Wild Rice Soup is a hearty and delicious way to use leftover holiday turkey. Easy to make and a longtime family favorite!
Thanksgiving Leftovers: Sichuan-Style Hot and Numbing Sliced Turkey
If you've already eaten all the turkey leftovers, this dish can be made with sliced pork or chicken too. Throw the meat into a saucepan with chile oil (very simple to whip up from scratch), cilantro, Sichuan peppercorns, vinegar, and some roasted peanuts.
Leftover Thanksgiving Turkey Congee
If you don't have any special plans for that leftover Thanksgiving turkey carcass, you need to make this insanely tasty turkey congee!
Turkey Paitan Ramen With Crispy Turkey and Soft-Cooked Egg
A rich and creamy turkey broth flavored with miso and sesame with crispy braised turkey meat, a soft boiled egg, and Brussels sprouts leaves.
Hot and Numbing Sichuan-Style Turkey Salad
Toss leftover Thanksgiving turkey with a Sichuan-inspired "strange flavor" dressing for a salad that will jolt you out of any lingering food coma.
Turkey Stuffed Turkey with Gravy
Note: Want to read about the creation of this recipe? Check it out here....
Leftover Turkey "Carnitas"
Transform your leftover Thanksgiving turkey into wonderfully crispy and juicy shreds that are a dead ringer for carnitas, minus all the lard and time involved.
Call it turkey and rice, or just "turkey rice," this is a dish from Taiwan's southwestern county of Chiayi and has a delicate balance of fragrant seasonings.
Serve With
Easy Braised Turnip Rice Bowls
Everyone’s raving about pumpkins, acorn squash, and butternuts but what about Chinese turnips (daikon radish). Braised turnip is healthy, delicious and easy
Leftover Thanksgiving Turkey Congee
If you don't have any special plans for that leftover Thanksgiving turkey carcass, you need to make this insanely tasty turkey congee!
Leftover Thanksgiving Turkey Lo Mein
This turkey lo mein recipe is a perfect change of pace after Thanksgiving. Take your leftover turkey and make it into something completely different!
Turkey Wild Rice Soup (with Leftover Turkey) - Striped Spatula
With cremini mushrooms, pancetta, and herbs, Creamy Turkey Wild Rice Soup is a hearty and delicious way to use leftover holiday turkey. Easy to make and a longtime family favorite!
Low Carb Asian Turkey Lettuce Cups with Avocado
Low carb Asian turkey lettuce cups are healthy, using a variety of vegetables and tofu cooked in a brown Asian dark sauce. Put that delicious filling into a cup of green lettuce topped with avocado makes these turkey lettuce cups healthy, tasty and very satisfying.
Taiwanese Braised Cabbage With Dried Shrimp, Chiles, and Shiitake Mushrooms
Soupier than the average sauté, this braised vegetable side course is great for pooling atop plain rice, lending subtle flavor to the entire bowl.
Rice Cakes with Mixed Vegetables
This delicious stir-fry of Chinese rice cakes with mixed vegetables is colorful, satisfying, and happens to be vegan and vegetarian.
Honey Glazed Cantonese Turkey
The Cantonese have been expertly roasting poultry of all kinds for hundreds of years. Why not add a Thanksgiving Honey Glazed Cantonese Turkey to the list?
Taro Rice (芋头焖饭)
This Chinese Taro Rice recipe is a delicious bowl of comfort, with buttery taro cubes, seasoned rice, Chinese sausage, and dried shrimp.
Taiwanese Pan-Fried Rice Noodles
Perfect for feeding a crowd or fixing a solo meal on the fly, this simple home-style Taiwanese noodle-and-vegetable dish may look bland, but hidden within are layers of flavor, thanks to plenty of white pepper, black vinegar, and broth.