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Sous Vide Burgers
For larger burgers, sous vide cooking is a wonderful method of ensuring that your burger comes out with an unparalleled level of juiciness every single time.
Thick and Juicy Burgers
Note: Want to learn about the science behind big burgers? Check it out here....
Juicy Broiled Burgers
There's no need to fire up the grill when you need a satisfying burger fix: Here's the secret to think, juicy broiled burgers.
Ultra Crispy Burgers
This crispy burger is made of a mix of sirloin, brisket, and oxtail for intense beefy flavor. Thin patties cooked over high heat is the secret to a crispy exterior.
Classic Smashed Burgers
Classic smashed cheeseburgers with maximum juiciness and a deep brown, beefy crust. This simple, quick recipe is perfect for a weeknight dinner.
Homemade Burger King Whopper-Style Cheeseburgers
We've taken the classic flame-grilled flavor of the Whopper, complete with the exact right ratio of toppings and beef, and upgraded it with better ingredients, better layering, and better technique to form a burger that's truly fit for The King.
Big, Juicy Hamburgers
Just 2 little changes to the usual burger recipe make these the BEST beef hamburgers you will ever make! Perfect for your next BBQ!
Thick and Juicy Home-Ground Grilled Cheeseburgers
Up your burger game by grinding your own meat. For certain cooking methods, the superior texture of loosely packed patties offers a more open, juice-trapping structure.
The Ultimate Bacon Cheeseburgers
The ultimate bacon cheeseburger with beef cooked in bacon fat, a bacon fat mayonnaise, onions caramelized in bacon fat, buns toasted in bacon fat, and a crisp bacon weave topping.
The Ultimate Smash Cheeseburger
Same smash burger size, but twice the amount of crisp, browned crust.
Note: Want to read about the development of the Flood Burger? Check it out here....
Serve With
Sweet Potato Fries with Chipotle-Lime Aioli
Crispy on the outside, soft on the inside, sweet potato fries are a great side for burger night. Dip them into Chipotle-Lime Aioli for a fun Game Day snack!
Crispy Baked Potato Wedges
Crunchy on the outside and fluffy on the inside, oven fries don't have to be forgettable.
Tater Tots inspired by Breaking Bad — Binging With Babish
What’s the best dipping accoutrement to satisfy the American consumer? A question undoubtedly too monumental for our feeble minds to choose definitively. Try these recipes out and decide for yourself!
3-Day Potato Salad inspired by SpongeBob SquarePants — Binging With Babish
It's rare that a minor detail in a long-running series will take on a strange, unintended new life as a meme. Jean-Luc Picard face-palming in Star Trek TNG: Deja Q. Some kid eating tide pods. Oliver Platt's occasional role on The West Wing. Or, in the case of Spongebob Squarepants, a moment from
Crunchy Seasoned Baked Potato Wedges
Oven baked potato wedges that are extra crunchy and seasoned so they taste like the frozen ones you can buy! (But better....much better!)
Summer Accoutrements: Baked Seasoned Fries and Quick Pickled Onions
Homemade baked seasoned fries are the perfect side for your burger this summer and they are so easy to make at home and much healthier than deep fried versions
Sweet Corn and Squash Fritters With Avocado Crema From 'Vibrant Food'
It's my opinion that fresh, sweet corn should be incorporated into pretty much every meal in the summertime. So as soon as I saw these bodaciously corn-y fritters in Kimberly Hasselbrink's new cookbook, Vibrant Food, I knew I'd be making and devouring them as soon as possible.
Potato and Zucchini Chips with Bacon, Gorgonzola, and Thyme
These light, crispy potato and zucchini chips topped with gorgonzola and thyme are perfect for a game day (or any day) snack. Inspired by Fresco by Scotto.
Deep-Fried Potato Skins With Pulled Pork and Cheddar
French-fried potato-skin cups are filled with smoky and sweet pulled pork and finished off with a topping of melted cheddar cheese, for a baller game-day snack.
Homemade Tater Tots
This homemade version provides the opportunity to customize your tater tots with a plethora of flavor combinations.