Kilawin: Grilled Pork, Punchy Sauce, Can't Lose

Marinated and grilled pork belly tossed in a punchy vinegar-based dressing.

Sashimi de Atún (Mexican Tuna Sashimi With Soy-Lime Dressing)

Mexico's spin on Japanese tuna sashimi features traditional elements like soy sauce and pristine raw fish, but adds distinctly Mexican flavor with lime juice, serrano chiles, cilantro, crispy corn tostadas, and avocado.

Tuna Tartare with Lychees

Tartare is the sort of thing most people order at posh restaurants. You'll be shocked how easy it is to make at home!

Cod à la Nage (Poached in Broth) With Coconut Milk, Lime, and Lemongrass

Gently poach cod in a broth of coconut milk, lemongrass, ginger, fresh chiles, and fish sauce for an easy and flavorful dinner.

Chilli Lime Fish

Chilli lime fish is a quick and easy fish recipe made with pan fried fillets coated in a spicy sweet sauce with fresh lime. Thai-style!

Poached Salmon in Coconut Lime Sauce

An incredible Poached Salmon with a Coconut Lime Sauce that's quick and easy to make! Tastes like a Thai coconut curry - except it's way faster to make.

Kanom Jeen Nam Ya (Thai Fish Curry with Rice Noodles)

A saucy Thai fish curry, perfect for dressing noodles.

Tamarind Fish Curry

This tangy, spicy fish curry goes well with fluffy white rice. Use any firm fleshed fish of your choice (or even shrimp, if they're your preferred seafood).

Spicy Tuna Salad With Young Ginger and Lemongrass

A lean tuna salad flavored with lemongrass, shallots, chilies, and fish sauce.

Kani Salad (Japanese Imitation Crab Salad)

Cool and refreshing, imitation crab salad—or kani salad, as it’s known in Japan—is perfect for hot summer days when all you want is to toss together an easy meal without turning the stove or oven on.