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Chicken Cacciatore With Red Peppers, Tomato, and Onion
Ready in just an hour, this chicken cacciatore has all the flavor and depth of a slow-cooked recipe.
Chicken Cacciatore
Chicken Cacciatore or "Hunter's Chicken" is a very old recipe dating back to the Renaissance around 700 years ago. Hunters would gather goodies like mushrooms along their way back from hunter, at the time probably had a rabbit or some game and stewed it all together to make this dish that has evolved over time and has many variations. This is mine and it has an intense flavor just the way I like it.
Chicken cacciatore
This tasty chicken dish is very easy to throw together, making it a great weeknight dinner.
Spicy Italian Chicken Casserole
A hearty Sicilian Italian Chicken Casserole. Crispy chicken in a delicious tomato sauce with olives and capsicum / bell peppers, on the table in 30 minutes.
Chicken Marsala
An Italian classic, Chicken Marsala is as comforting as it is easy to make. This version yields a beautifully thick sauce which is perfect for topping a bowl of spaghetti or spooning over mashed potatoes.
Chicken Marsala
Chicken Marsala is a restaurant classic that's easy to make at home. Golden pan fried chicken cutlets smothered in a rich Marsala wine sauce!
Easy Skillet Braised Chicken with Peppers and Paprika
[Photographs: J. Kenji Lopez-Alt] Note: You can finish this dish 100% on the stovetop by lowering the heat to the lowest possible setting in step 3, covering the pot, and cooking until tender (about 45 minutes). Stew will improve the...
Chicken Marsala
Quick and easy, this chicken Marsala is packed with flavor, thanks to Marsala wine, sautéed mushrooms, shallots, and garlic. The secret to success with this version is to slip extra gelatin into the chicken stock—which helps give the sauce a glaze-like consistency that's just like the best restaurant pan sauces.
Chicken with Creamy Sun Dried Tomato Sauce
Chicken with an utterly addictive Creamy Sun Dried Tomato Sauce! An incredible quick dinner on the table in 15 minutes loaded with flavour.
Mediterranean Baked Chicken Dinner
Mediterranean Baked Chicken Dinner - fast prep chicken dinner idea, you'll love how the potatoes and chicken sucks up the tasty Mediterranean sauce!
An earthy, hearty version of the classic Italian dish, this recipe stars juicy, tender pieces of chicken leg, braised in white wine with mushrooms, onion, and tomato. It tastes like it spent hours in the oven, even though it's done in about an hour.
Serve With
Roasted Asparagus
Just a really quick, very tasty way to prepare roasted asparagus: cook in a hot oven with garlic, finish with lemon juice & parmesan. YUM!
Crispy Roasted Parmesan Potatoes
Make these Crispy Roasted Parmesan Potatoes for your Sunday roast or pass them around at a party! Quick to prepare, utterly addictive.
Pasta al Forno with Roasted Vegetables
Pasta al Forno with Roasted Vegetables and is like a crusty, cheesy pasta primavera. It's vegetarian and uses a combination of simple, fresh ingredients.
Roasted Vegetables
The best roasted vegetables are cooked in a moderate rather than hot oven so they have time to sweeten and caramelise!
Holiday Crostini - 8 DELICIOUS ways!
Crostini - 4 delicious ways! Choose a Crostini Topping - Smoked Salmon with Dill Cream Cheese, Mediterranean, Caprese or Prawns/Shrimp with Avocado.
Parisian Gnocchi With Roasted Cherry Tomatoes, Corn, and Zucchini
A perfect end-of-summer meal with light and airy Parisian-style gnocchi crisped in olive oil and served with oven-roasted cherry tomatoes, zucchini, and sweet corn.
Roasted Garlic, Potato, and Parmesan Soup
A creamy, delicious soup that comes together in no time thanks to Parmesan stock.
Pizza toppings
Recipes for pizza toppings, from all time favourites like Pepperoni and Supreme, to Italian classics like Quattro Formaggio and Margerita!
Grilled Pasta Primavera
A medley of fresh vegetables are grilled, chopped, and tossed with pasta and a light cream sauce to make a great grilled pasta primavera.
Roasted Grape Crostini
Roasted Grape Crostini combine balsamic-roasted grapes with whipped goat cheese, pine nuts, and a drizzle of honey for an easy and delicious appetizer.