Glowing Popsicles inspired by The Mandalorian — Binging With Babish

Try these delicious pops next time the temperature creeps above 80 °F. Light saber chopsticks not required or recommended. 

DIY Pudding Pops

Few desserts are both rich and refreshing at the same time, but that's what pudding pops do best. They're as creamy as top-notch soft-serve, but light enough to feel just a little bracing on a hot summer's day. In fact, they turn out particularly nice with skim milk, which gives the pops an icy quality that I absolutely adore. If you like, dip 'em in melted chocolate cut with coconut oil to make a quick Klondike Bar–like treat.

Mango Yogurt Popsicles

Sweet ripe mango, tangy Greek yogurt, and bright lime juice unite in these winning popsicles.

Bolis de Pay de Limón (Mexican Key Lime Pie Ice Pops)

Bolis de Pay de Limón are creamy, tart ice pops with vanilla cookie crumbs swirled in to emulate the classic key lime pie.

Mango-Clove Popsicles

Mango, for me, is a quintessential summer flavor. Tart, sticky, and sweet, it is the fruity embodiment of the warmth and brightness of summer. Cloves, on the other hand, are darker, spicier, and deeply autumnal. The two together? Perfect for a warm summer evening in early March.

Spicy Pineapple and Tequila Sorbet

You can leave the tequila out from this recipe for a fantastic, alcohol-free sorbet, but I appreciate the subtle vegetal complexity good tequila brings.

Coconut-Palm Sugar Ice Cream

Palm sugar lends a soft caramel flavor with a tinge of butterscotch that makes this ice cream special. Add coconut milk, eggs, and pandan to the team and we've got a combination of flavors that South East Asians have enjoyed for ages.

Boozy Piña Colada Popsicles

A balanced popsicle of rich coconut cream, punchy pineapple, and a splash of rum to bring it all together.

Virgin Piña Colada Popsicles

We transformed the classic tropical cocktail into mouth-watering, non-alcoholic popsicles full of sweet ripe pineapple and rich, creamy coconut.

DIY Fudgsicles

Made with Dutched cocoa powder, these homemade Fudgsicles have an even deeper chocolate flavor than the original. Balanced by the butterscotch-y sweetness of brown sugar, they're especially refreshing and intense on a hot summer's day.