Similar Recipes

Guacamole With Roasted Tomatillos
Get your guacamole and salsa verde fix in one swoop by adding broiled tomatillos, garlic, onion, and serrano pepper to the mix.
Roasted Garlic
Roasting garlic mellows its pungent flavor and softens the cloves. You can add them to sauces, soups, salads, or mash them into a paste to spread on bread. Here's how to do it.
Guacamole
A truly great guacamole recipe made the real Mexican way starts with an onion, chilli, coriander/cilantro paste before adding the avocado. It's amazing!
Guacamole With Charred Corn, Black Beans, and Scallions
A combination of beans, corn, and scallions add extra texture to the standard avocado mash.
Classic Guacamole
Properly handling the avocados and flavorings yields the most flavorful guacamole with the best texture.
Guacamole With Sriracha
Think everything should come with a drizzle of Sriracha on top? This twist on the classic will be right up your alley.
Chipotle-Orange Guacamole With Toasted Pumpkin Seeds
Toasted pepitas and orange zest make for a crunchy and aromatic variation that packs a bold, spicy powerful punch.
Garlic Confit
This recipe gives you step-by-step instructions for making garlic confit at home by slowly cooking cloves in oil until tender and sweet.
Guacamole With Edamame and Sesame
Soy sauce and sesame amp up the umami factor in this edamame-studded guac, while shiso leaf provides a minty herbal note.
Easy Roasted-Garlic Focaccia
This garlic focaccia is a riff on garlic bread, complete with roasted garlic cloves studded throughout and garlic butter brushed across the top.

Image description

Guacamole With Roasted Garlic

Any recipe with a whole head of garlic in it is sure to separate out the fearful from the fearless. Serve this and you'll find out who has both the guts and the glory.

Serve With