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Spaghetti Sciuè Sciuè
Spaghetti Sciuè Sciuè is the ultimate simple summer pasta. It showcases juicy cherry tomatoes and bright basil to yield a simple but flavorful pasta dish that's impressive enough for guests, but easy enough for a weeknight meal.
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Jamie's Spaghetti All'Arrabiata
The following recipe is from the March 12th edition of our weekly recipe newsletter. To receive this newsletter in your inbox, sign up here! In My Last Supper by Melanie Dunea, 50 of the best-known chefs around the world share...
spicy VODKA RIGATONI
Based on Mario Carbone’s Spicy Vodka Rigatoni from his restaurant Carbone in NYC. This penne vodka uses spicy Calabrian chilies for a delicious variation of the classic Penne Alla Vodka. Your support keeps the show running and is very much appreciated. If you'd like to leave a donation for this recipe, please click HERE. Thank you!
Spaghetti alla Puttanesca
How I Learned To Like The 1 Pasta I Hate I hate olives and I don't love anchovies, which makes Pasta Puttanesca one of the pastas I do not like. But today I'm going to see if there is a way to make it that I might enjoy.
Seafood Spaghetti Marinara
An easy seafood pasta recipe - classic Spaghetti Marinara. Pasta tossed in a luscious tomato sauce with mixed seafood - incredibly fast & easy to make!
Spaghetti with Tomatoes, Capers, Mint & Parsley
This spaghetti with tomatoes, capers, herbs, and white wine was a quick summer recipe we threw together when on vacation in Greece. Find out how to make it.
Spaghetti alla Puttanesca
Spaghetti alla Puttanesca is a traditional Italian pasta sauce made with tomato, olives, capers, anchovies and garlic. Fast, easy, delicious!
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Spaghetti Aglio e Olio (Pasta in Garlic and Oil Sauce)
One of the most basic pasta sauces, aglio e olio uses just garlic and olive oil (and maybe a pinch of red pepper flakes for heat). It sounds too simple to be good, but it's among the best.
Spicy 'Nduja Spaghetti Alle Vongole (Spicy Spaghetti with Clams)
This Nduja Pasta with Clams is a SPICY Lover’s Dream Nduja is a spicy, fermented, cured, spreadable Calabrian Salami that will turn Spaghetti Alle Vongole into an addictive spicy pasta that you’ll want all summer long.
Spaghetti all'Amatriciana inspired by Eat Pray Love — Binging With Babish
Bring some love to your dinner table tonight with our recipe(s) for Spaghetti all’Amatrciana. Whether you’ve got 30 minutes or 3 hours, we’ve got the pasta recipe for you!
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Spaghetti All'Ubriaco translates as "drunken spaghetti;" the drunk part comes from cooking the pasta in a bath of red wine. The pasta takes on a purple-brown hue and sucks up all the wine flavor, and is then finished in a pan with a bit of butter, olive oil, toasted garlic and splash of raw wine.
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Pizza toppings
Recipes for pizza toppings, from all time favourites like Pepperoni and Supreme, to Italian classics like Quattro Formaggio and Margerita!
Bruschetta
This is real Tomato and Basil Bruschetta, made the way Italians make it. One of three bruschettas for a Trio of Bruschetta Spread. And a great tip to make ahead!
Cherry Tomato Bruschetta
Cherry Tomato Bruschetta is a simple and delicious appetizer for summer entertaining. With fresh tomatoes, fragrant basil, and grilled garlic toast, this easy recipe makes a beautiful presentation.
Holiday Crostini - 8 DELICIOUS ways!
Crostini - 4 delicious ways! Choose a Crostini Topping - Smoked Salmon with Dill Cream Cheese, Mediterranean, Caprese or Prawns/Shrimp with Avocado.
Roasted Grape Crostini
Roasted Grape Crostini combine balsamic-roasted grapes with whipped goat cheese, pine nuts, and a drizzle of honey for an easy and delicious appetizer.
Caprese Salad
A better Caprese Salad: toss with garlic-herb vinaigrette, then drizzle with balsamic glaze for the signature finish. Looks great, tastes even better!
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Dinner for Two: Grilled Garlic Bread with White Bean Shrimp Scampi
A simple, hearty spin on a classic: chunky grilled bread rubbed with garlic and topped with stewy shrimp full of white beans, white wine, a touch of butter, and even more garlic. Perfect for date night with someone you've been with for a long time...
Garlic cheese pizza
For a great garlic cheese pizza just lke your favourite pizzeria, use both parmesan and mozzarella, and steep olive oil with garlic for 10 minutes.
Garlic bread
You definitely need these as a side for your next dinner. Fresh, homemade garlic bread is the best!
Crostini
How to make crostini - thinly sliced bread, brushed with olive oil, sprinkled with salt then baked until crispy, ready for your favourite toppings!