Sausage and Egg Stuffed Potatoes

These Sausage and Egg Breakfast Potato Skins are a new way to serve up your old breakfast staples. As the name suggests, this is a potato stuffed with sausage and topped with an egg and cheese! A great recipe that can be prepared ahead and cooked at leisure.

Corned Beef Hash & Eggs Breakfast Skillet

Have leftover corned beef? Turn it into a buttery breakfast skillet with potatoes, onions, peppers, and baked eggs. Leftovers never tasted so good!

Breakfast Tacos With Crispy Potatoes, Chorizo, and Fried Egg

Breakfast tacos with crispy potatoes fried in chorizo fat and a soft fried egg on top.

Sous Vide Egg Souffle

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Potato Pancakes With Oven-Roasted Thyme Applesauce, Sour Cream, and Poached Eggs

Crisp potato pancakes are slathered with savory, oven-roasted thyme applesauce and sour cream and served with a gently poached egg.

Mushroom and Gruyère Eggs en Cocotte

These easy, individually baked eggs start with a base layer of mushroom duxelles and are topped with a coating of melted Gruyère cheese. The duxelles is made by sautéing minced mushrooms, shallots, and garlic in butter with thyme until they've released all their liquid and then browned and deepened in flavor. A splash of cream adds a silky richness.

Baked Eggs With Creamy Greens, Mushrooms, and Cheese

Three kinds of leafy greens combine with mushrooms, garlic, leeks, mustard, and spices to form the base for a baked-egg dish that's a bit like an omelette turned inside out. It's an ideal recipe for brunch, or really any meal of the day.

Crispy Potato, Chorizo, and Green Chili Hash With Avocado and Eggs

Ultra-crisp potatoes fried in chorizo fat with chunks of chorizo, seared green chilies, and scallions, all topped with baked eggs, avocado, and cilantro. It's a heck of a way to start the day.

Eggs en Cocotte With Tomato and Goat Cheese

These easy, individually baked eggs are set above a layer of thick and oniony tomato sauce and topped with crumbled fresh goat cheese.

Chorizo Breakfast Hash with Bacon and Smashed Potato

Chorizo Breakfast hash - my way. With crispy smashed potatoes that are crispy on the outside and fluffy on the inside, eggs, cherry tomatoes and avocado on the side. One pan, packed full of flavour!