Similar Recipes
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Double-Chocolate Cream Pie
A crisp, flaky crust filled with creamy chocolate custard and topped with an airy vanilla meringue.
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French Silk Chocolate Pie
The secret to this rich and chocolaty pie's silky and airy texture is that it contains sabayon, a foamy mixture of whipped egg yolks, water, and sugar.
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Chocolate Orange Cream Pie
A pie inspired by foil-wrapped chocolate oranges.
Chocolate Stout Cream Pie with Irish Cream Whipped Cream
This Chocolate Stout Cream Pie is a festive, grownup twist on a classic. It's rich, decadent, and perfect for St. Patrick's Day!
Pecan Pie
Learn how to make Pecan Pie! Flaky all-butter pie crust with a soft set filling, and a helpful quick video tutorial so you'll nail it every single time!
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Boston Cream Pie
Much more cake than pie, thick pastry cream and oozing chocolate ganache make up for the misnomer. Mad Hungry Cravings has the simple but satisfying recipe.
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Classic Boston Cream Pie Pie
Rich vanilla pudding, sweet dark chocolate glaze, and crisp, slightly savory golden crust make for a true, wickedly awesome Boston Cream Pie.
Peanut Butter Caramel Pie
A cookie crust with a rich creamy peanut butter caramel filling. This Peanut Butter Caramel Pie tastes like a Snickers Bar, in pie form!
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Crème Brûlée Pie
Creamy, rich crème brûlée makes an outstanding pie filling.
Chocolate custard cake
Some call this Chocolate custard cake a giant chocolate tart. It's actually a chocolate flan patissier! Tastes like a chocolate mousse cake.
A magnificent Chocolate Cream Pie with a biscuit base, soft custard-like filling and topped with cream. Surprisingly easy to make - watch the video!
Serve With
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Spiced Vanilla Ice Cream Recipe | Scooped
I have long resented the use of the word "vanilla" to mean bland, blah, and boring. Real vanilla is deep and complex. Anyone who thinks vanilla is boring hasn't tasted this ice cream.
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Scotch Vanilla Bean Ice Cream
This is everything vanilla ice cream should be: impossibly rich and smooth with deep notes of honey, caramel, and flowers. A good Highland Scotch (I'm partial to Glenlivet 12) brings out the best flavors of vanilla while also adding depth. There's a good amount of salt to keep you coming back for another bite. Add salt slowly and adjust it to your tastes.
Tiramisu Ice Cream with Mocha Ripple
If you love tiramisu and ice cream you've got to try this Tiramisu Ice Cream with Mocha Ripple. It transforms tiramisu into the perfect frozen treat.
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Coffee 'N Cookies 'N Cream Ice Cream
This recipe blends fragrant, creamy Tahitian vanilla bean with ground coffee for a sweet, rich, coffee-tinged base for crushed Oreos.
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Fruity No-Churn Ice Cream
This ice cream relies on the power of a stand mixer, rather than a proper ice cream machine, and can be made with any sort of freeze-dried fruit.
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Irish Coffee Caramel Ice Cream with Shaved Dark Chocolate and Candied Pecans
It has buttery, smoky caramel, a dash of coffee grinds, and a generous helping of whisky for good measure. It's a bracing combination, but oh does it work. First you taste the coffee, roasted and rich, with the pleasant bitterness of an actual cup of joe. Then comes the caramel to sweeten things up just a tad, melting to sweet buttery goodness. Then the whisky: the more ice cream you eat, the more you taste it.
Ice Cream Flavors inspired by Avengers: Infinity War — Binging With Babish
Just in time to soothe your Avengers: Endgame withdrawal, we're taking a crack at the fictional Ben & Jerry's Avenger flavors. We like doing things in threes here at Babish Enterprises, so thanks to an ingenious Redditor comment, we're throwing a third flavor into the mix: Raspberry Thorbet
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Jeni Britton Bauer's Tuscan Sundae
The flavors here are so complementary and play off each other perfectly: the salt and caramelized sugar in the ice cream, the warm honey and Vin Santo sauce—delicious
Whipped cream (Chantilly cream)
Chantilly cream is the French name for whipped cream that is lightly sweetened and flavoured with vanilla. Spread it, pipe it, dollop it!
Strawberry Cheesecake Sundae Pots
Like the look of this? It's incredibly easy to make - and no bake! A twist on the classic cheesecake, this is perfect for entertaining because all the elements can be made ahead then simply assembled prior