Similar Recipes
Achiote Grilled Chicken Tacos
These easy Grilled Chicken Tacos marinate in a tangy combination of orange juice, apple cider vinegar, and achiote/annatto. It yields juicy and flavorful grilled chicken!
Adobo-Marinated Chicken Tacos
There are countless ways to make chicken tacos, but these adobo tacos are flavorful and easy enough for a weeknight. Just marinate in the adobo paste and cook until juicy.
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Spicy Chicken Tacos With Corn, Feta, and Avocado
These 20-minute tacos make for a great family-style dinner or a quick weeknight meal. Finishing the chicken thighs in a flavorful braising liquid filled with spicy chipotles in adobo yields tender, moist meat that's topped with a raw corn-and-feta salad and creamy slices of avocado.
Quick Chicken Tacos (with sauce!)
20 minute Chicken Tacos made with a homemade chicken taco seasoning that does double duty to flavour the shredded chicken AND make the taco sauce!
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Chicken Green Chile Tacos
Chicken thighs braised in a tangy and spicy green salsa made with tomatillos and chilies, served in warm tortillas.
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Beer-Marinated Chicken Tacos Recipe | Grilling
Each week Joshua Bousel drops by with a recipe for you to grill over the weekend. Fire it up, Joshua! I've covered beef and pork tacos before, so the next logical step in my taco journey was chicken. I've always...
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Smoky Chicken Tinga Tacos
This smoky, spicy, and earthy chicken tinga takes less work than the flavor would lead you to believe—chipotles add most of the depth, while meaty chicken thighs, canned fire-roasted tomatoes, tomatillos, and onion add layers of flavor to the sauce.
Mexican Shredded Chicken
Shredded chicken in a flavour packed Mexican red sauce. Easy and fast to prep, made in the slow cooker, pressure cooker or on the stove!
Shot-and-a-Beer Braised Chicken Tacos
These low-and-slow cooked Braised Chicken Tacos put the comfort in comfort food. Tequila and beer combine with broth, tomatoes, and spices to yield a decadent braised chicken taco filling.
Slow Cooker Chicken Tomatillo Tacos
Slow cooked with homemade roasted salsa verde, these flavorful Chicken Tomatillo Tacos are a delicious and easy meal for busy schedules.
An authentic marinade for Mexican chicken grilled chicken based on the famous Mexican Sinaloa chicken street food. Easy to make, big flavours!
Serve With
A Big Mexican Fiesta That's Easy to Make
It's Mexican FIESTA TIME!!!! Gather your amigos and get ready for a feast with this EASY Mexican Fiesta menu! Tacos with your choice of fillings, sides, starters - the works!
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Chilaquiles With Pepitas, Charred Corn, and Black Beans
Chilaquiles are a classic Mexican breakfast dish that can be pretty aptly described as a fried tortilla casserole. Crisp chips are soaked in salsa (in this case a bright and tangy salsa verde made from tomatillos—charred to add some bitter,...
"Mexican Street Corn" Soup
Sweet, savory, and loaded with flavor, this soup, inspired by the flavors of Mexican Street Corn, is a delicious way to serve summer corn.
Mexican Corn Salad
A terrific way to use corn, this Mexican Corn Salad is inspired by the famous Mexican street corn "Esquites". This is Can't-Stop-Eating-It delicious!
Grilled Mexican Corn with Chipotle Adobo Sauce
This Grilled Mexican Corn is the best corn I have ever had in my life. Chargrilled (or cooked on stovetop) then slathered in a chipotle adobo mayo and coated with parmesan. Hardly even a recipe, this will change the way you look at grilled corn I promise!
Double Steak Chipotle Bowl (Homemade) — Ethan
Fresh Mango Salsa
This fresh mango salsa recipe is a vibrant summer treat. Serve it with chips or as a condiment for tacos, grilled meats, and seafood. Only 10 minutes of prep time!
Chicken Burritos Mojados (Mexican Flag Wet Burritos)
These delectable burritos mojados (wet burritos) are stuffed with chicken, rice, beans, and cheese, and topped with sauces inspired by the Mexican flag.
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XO Elotes (Grilled Mexican Street Corn With XO Sauce)
This recipe riffs on rich and creamy grilled Mexican street corn with the addition of savory, meaty XO sauce.
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Sweet Corn and Squash Fritters With Avocado Crema From 'Vibrant Food'
It's my opinion that fresh, sweet corn should be incorporated into pretty much every meal in the summertime. So as soon as I saw these bodaciously corn-y fritters in Kimberly Hasselbrink's new cookbook, Vibrant Food, I knew I'd be making and devouring them as soon as possible.