Similar Recipes
Pizza toppings
Recipes for pizza toppings, from all time favourites like Pepperoni and Supreme, to Italian classics like Quattro Formaggio and Margerita!
Pizza Stuffed Mushrooms
Some may tout Pizza Stuffed Mushrooms as a low-carb pizza. But to me, they're just a really delicious way to use big mushrooms and turn them into a meal!!
Garlic cheese pizza
For a great garlic cheese pizza just lke your favourite pizzeria, use both parmesan and mozzarella, and steep olive oil with garlic for 10 minutes.
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Pizza With Mushrooms, Mozzarella, and Truffle
Double up on mushroom flavor with sliced fresh mushrooms and a rich mushroom duxelles, made with shallots, thyme, and cognac. Go over the top with a drizzle of good-quality truffle oil for a triple-mushroom threat.
Mushroom White Pizza (And Easy Pizza Dough!) - The Woks of Life
Try this wild mushroom pizza recipe, with a foolproof homemade dough, earthy mushrooms, zingy garlic, and fruity olive oil.
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Pepperoni Pizza Supreme Nachos
This loaded version of pizza nachos is layered with all the fixin's: tomatoes, pepperoni, sweet peppers, onions, olives, and loads of gooey mozz.
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The Best English Muffin Pepperoni Pizza
The ultimate English muffin pizza made with a fresh tomato sauce and crisp pepperoni.
Garlic Bread Mini Pizzas (Muffin Tin)
Mini pizzas made out of plain sandwich bread in a muffin tin! Tastes like a cross between garlic bread and pizzas!
Pizza Marinara (Cheeseless Pizza)
Pizza Marinara is a cheeseless Neapolitan pizza featuring fresh thinly sliced garlic, oregano, and a drizzle of olive oil to finish. While it features the simplest of ingredients, the flavor is anything but simple.
Detroit-style pan pizza
I made Chicago-style pizza not long ago and there were lots of comments about Detroit-style, so here it is.
This pizza dip is a total spin out. Looks like pizza, tastes like pizza - but it's a DIP! It's insanely addictive, great party favourite that's can't-stop-eating-it delicious!
Serve With
25 BEST Party Food Recipes!
Round up of 25 party food recipes on RecipeTin Eats! Super fast to make and/or make ahead. Every single recipe is easy and cost efficient!
Cheesy Jalapeno Bacon Stuffed Baguette
A stuffed baguette with bacon cream cheese dip and brushed with garlic butter! Fantastic easy make ahead party food - perfect for freezing!
Mozzarella Sticks
When I was a kid before food became the center of my life, one of my strongest personality traits was being the pickiest eater you knew. I was the type of kid that couldn’t have two different food items touching on the same plate. I didn’t explore too much beyond the 5 core foods of a picky eater, cheese pizza, burgers with fries, pasta with meatballs, chicken tenders, and mozzarella sticks, especially when we went out to eat. They were all a beacon of hope that saved an otherwise hopeless child
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Gluten-Free Tuesday: Mozzarella Sticks
Cheese melts. I was reminded of this when I first attempted to make gluten-free mozzarella sticks. The cheese sticks kept melting in the hot oil. Instead of crispy sticks with oozy centers, I had cheese that was a runny mess. Then I remembered a technique I hadn't used in years: double dipping during the first part of the standard breading procedure. While double dipping is never, ever welcome at parties, it's more than welcome in this recipe.
Garlic Bread Mini Pizzas (Muffin Tin)
Mini pizzas made out of plain sandwich bread in a muffin tin! Tastes like a cross between garlic bread and pizzas!
Holiday Crostini - 8 DELICIOUS ways!
Crostini - 4 delicious ways! Choose a Crostini Topping - Smoked Salmon with Dill Cream Cheese, Mediterranean, Caprese or Prawns/Shrimp with Avocado.
Air Fryer Mozzarella Sticks
These breaded mozzarella sticks are lightened up by air frying, but they're still crispy and cheesy on the inside. A great appetizer for game day snacking and casual entertaining!
Crostini
How to make crostini - thinly sliced bread, brushed with olive oil, sprinkled with salt then baked until crispy, ready for your favourite toppings!
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Crunchy Garlic and Herb Bread Sticks
[Photograph: Donna Currie] I used parsley here but oregano, rosemary, or thyme would also be great. If you substitute one of those for parsley, I suggest using less since they all pack so much flavor; you don't want the herbs...
Jalapeno Popper Dip
Creamy and not as dense as the usual, this is made with canned jalapeño, not fresh. The mild tang of the brine is perfect to cut through the richness!