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Rhubarb Sparkler
This cocktail is a light, effervescent cocktail that's the perfect way to usher in the beginning of a bountiful season.
Rhubarb and Roses
Rhubarb is a noted ingredient in the Italian aperitif Aperol. Pairing Aperol with the rhubarb shrub really highlights this flavor note and lets the more savory side of rhubarb shine.
Rhubarb Sidecar
With pear brandy, orange liqueur, and rhubarb shrub, this drink keeps the spirit of the Sidecar with three bold flavors.
Rhubarb Beer Cocktail
Perhaps it would be more appropriate to call this a beer mixer, because with only two ingredients, it's incredibly simple.
Rhubarb-Strawberry Margaritas
If you like strawberry rhubarb pie, you may find it hard to resist this fruity margarita, which arrives in a lovely shade of rose.
Late Spring Dark and Stormy
This variation on the Dark and Stormy features easy-to-make rhubarb syrup. It's tart, sweet, and fruity.
Boulevardier
Essentially a Negroni with whiskey swapped in for gin, this classic is a beautiful cocktail in its own right.
Rhubarb Syrup
Homemade rhubarb syrup is incredibly easy to make and delicious with seltzer or drizzled over ice cream. It's also quite tasty mixed with ginger beer, dark rum, and lime, or used in any type of drink where you want a jolt of spring or summer flavor.
Strawberry Rhubarb Fields
Strawberry, rhubarb, and a hint of tarragon, paired with tequila, a little lemon juice and simple syrup, create a juicy cocktail that nicely balances sweet and tart.
Rhubarb Shrub
Tart rhubarb practically begs to celebrated in a shrub.
This adaptation of the classic Boulevardier substitutes Gran Classico and homemade rhubarb syrup for the Campari. It's a luscious combination; bourbon and Gran Classico play very nicely together, and the fresh rhubarb adds just enough tart fruity flavor.
Serve With
Holiday Crostini - 8 DELICIOUS ways!
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