Patatas Bravas (Fierce Potatoes)

A classic Spanish tapas dish, these patatas bravas are roasted instead of fried for a lighter but just as delicious outcome.

Patatas Bravas

Crispy potatoes with a spicy paprika-spiked sauce and garlicky allioli: What's not to love?

Small Plates: 4 Spanish Tapas That Use Only 4 Ingredients Each

Intended as a cheap way to draw customers into drinking establishments, the most traditional tapas are easy to make, inexpensive, and go perfectly with booze. Nobody wants throwing a party to be a chore, least of all the cook. In that spirit, here are 4 simple tapas that require only 4 ingredients (aside from salt, pepper, and olive oil). They're guaranteed to get the mixers mixing and the shakers shaking.

A Trio of Pinchos: Basque Country Favorites

Pinchos, or pintxos, are a Spanish snack related to tapas, but usually served on bread and skewered with toothpicks to keep the toppings on the bread (and to keep track of how many one’s eaten as the toothpicks pile up)

Dinner Tonight: Bocadillo de Tortilla

This is one of those dishes that initially didn't make much sense to me. When friends returned from a week in Spain, they mentioned buying bocadillas de tortilla all the time. Essentially, it's just a Spanish tortilla stuck between two slices of bread. I thought they were crazy. How could this starch-fest possibly work?

3-Day Potato Salad inspired by SpongeBob SquarePants — Binging With Babish

It's rare that a minor detail in a long-running series will take on a strange, unintended new life as a meme. Jean-Luc Picard face-palming in Star Trek TNG: Deja Q. Some kid eating tide pods. Oliver Platt's occasional role on The West Wing. Or, in the case of Spongebob Squarepants, a moment from

Potato Croquettes

Combining mashed potatoes and a thickened bèchamel sauce produce crisp, creamy croquettes once fried.

Smoky Potato and Caper Empanadas With Cilantro Sauce

The chipotle and curry powder in the filling give the little pockets a good kick.

Easy Spanish Tapas Recipes

5 EASY SPANISH Tapas recipes! All the favorites from the tapas bar - including Spanish Garlic Prawns, Garlic Mushrooms, Spanish Marinated Olives and more!

Shellfish Paella (Paella de Mariscos) From 'Spain'

Jeff Koehler wrote the cookbook on paella. Literally. So I was keen to try out the paella recipes in his new cookbook, Spain. His shellfish paella is based on a recipe from his mother-in-law, who has been making this particular pan of rice every weekend for close to 50 years; for a paella newbie like myself, it seemed like a well-tested place to start.