Similar Recipes
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Apple Fritters
If desired you can dress these fritters up with a simple glaze: just whisk together 1 cup of confectioner's sugar with two tablespoons of milk and a teaspoon of vanilla extract.
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Festival (Jamaican Fried Cornmeal Dumplings)
Festival—long, oval Jamaican fried dumplings with a crisp golden crust—can be enjoyed as a snack or as an accompaniment to spicy, savory dishes.
Cinnamon Sugar Apple Fritters
These Cinnamon Sugar Apple Fritters are perfect for the fall season and easier to make than donuts. Serve with warm apple cider or a hot cup of coffee!
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Classic Banana Bread
The key to making the best-tasting banana bread is using a blend of spices to amplify the banana flavor, along with a few other tricks to keep the crumb moist and tender.
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Bananas Foster French Toast
Those mornings when only something sweet will satisfy, this play on a classic New Orleans dessert is the perfect decadent solution.
Banana Chocolate Chunk Muffins
These banana chocolate chunk muffins hail from The Clinton St. Baking Co. in NYC, and feature fresh banana and chocolate chunks for the ultimate treat.
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Roasted Banana Chocolate Pancakes
Pan frying bananas in butter then roasting them with sugar makes them into a rich sauce for chocolate pancakes.
Bouchon Bakery Style Banana Muffins
These Bouchon Bakery Style Banana Muffins are the best around! They are buttery and moist with a profound banana flavor, and a deliciously crumbly walnut streusel topping.
Jamaican Beef Patties
These Jamaican Beef Patties feature a beef filling that isn't overly spicy. Curry powder-laced dough yields a lovely color and beautifully flaky texture.
Clinton St. Baking Co. Pancakes with Crunchy Bananas
If you'd like an indulgent breakfast worth celebrating, look no further than these pancakes with crunchy bananas and cinnamon chili chocolate sauce.
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Use overripe fruit to make Jamaican banana fritters that are tender yet slightly chewy—and even simpler than basic pancakes.
Serve With
Jamaican Jerk Chicken Drumsticks with Caribbean Rice with Peas (Beans)
Packed full of flavours, easy to make with everyday ingredients. There Jerk Chicken drumsticks can be made in the oven or on the BBQ/grill. Served with classic Caribbean Rice and Beans.
Creamy Rasta Pasta with Jerk Chicken
Rasta Pasta with Jerk Chicken is an easy, island-inspired creamy pasta featuring spicy bites of chicken and colorful strips of bell peppers.
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Hellfire Jerk Chicken With Rummy Grilled Pineapple
Jerk chicken has it all: sweetness, spice and come-hither appeal. [Photograph: Jennifer Olvera] Note: Be aware that the chicken is prone to flare-ups, so it needs to be watched and fussed with a bit during the cooking and basting...
Jamaican Rice and Peas
Jamaican Rice and Peas is an extremely traditional and popular dish perfect for a Caribbean feast. This easy recipe is an authentic side for jerk chicken.
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Jamaican Peas and Rice
A subtle, slightly sweet coconut aroma—along with Scotch bonnet, thyme, scallion, ginger, and garlic—encompasses every bite of this classic Jamaican dish.
Jamaican Slaw
Jamaican Slaw is a tangy, vibrant side salad with cabbage, carrot, finely chopped pineapple, raisins and a vibrant yellow dressing. LOVE.
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Jamaican Pan Chicken
Marinated with fragrant island spices like Scotch bonnet pepper, scallion, and thyme, pan chicken is hot, smoky, and tender—the ultimate Jamaican fast food.
Jerk Fish - for Jamaican week!
Jerk Fish is a Jamaican pan fried fish coated with jerk seasoning that adds a stack of flavour and makes it crisp. Super speedy dinner!
Jamaican rice and peas (beans)
Ordinarily, Jamaican rice and peas is cooked on the stove. But the oven is better - guaranteed fluffy coconut rice, every time!
Mojo Pork with Black Beans, Cilantro Rice and Pickled Red Onions
This recipe hails from Epcot's Food and Wine Festival at Walt Disney World. The mojo pork is slow-cooked and served with a simple cilantro-lime rice, black beans, and pickled red onions for a complete meal.