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Easy Cold Brew Iced Coffee
Making homemade Cold Brew Iced Coffee is extremely easy! It's also way cheaper than buying it at Starbucks, Dunkin', or your local coffee house.
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Brewing hot drip coffee directly onto ice is one of the best ways to make iced coffee, and it couldn't be easier.
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Mike Treffehn of The Franklin Mortgage & Investment Co. in Philadelphia created this delicious bourbon-spiked iced coffee.
Iced Coffee and Almond Sherbet
This sherbet is only as good as the iced coffee that goes into it, so use the best you can get or make. Once you've managed that, this recipe comes together in less than ten minutes and is churned in another twenty.
Bold and Bracing Coffee Ice Cream
Like your iced coffee dark with just a splash of milk and sugar? This is the ice cream for you. Loads of coffee and a restrained amount of cream make for an eye-opening coffee flavor with a bold, but not overwhelming, amount of bitterness.
Classic Vanilla Ice Milk
Like sorbet, ice milk is light and refreshing on a hot summer's day, but with the creamy, soft consistency you'll find in the best ice cream.
Coffee Cardamom Ice Cream
Ice cream that's aromatic with the gentle flavor of whole cardamom pods and the rich bitterness of coffee.
Caffè Shakerato (Italian-Style Shaken Iced Coffee)
A piece of bar gear turns your iced coffee into a velvety, foam-capped treat.
DIY Coffee Liqueur
DIY coffee liqueur tastes like like a fresh cup of coffee with added depth from rum and just enough sugar to make it great for sipping or mixing—or baking and dessert garnishing.

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Cold Brew Iced Coffee

Cold brew coffee is simply a concentrate of coffee that's brewed for many hours at room temperature, then poured over ice and diluted with water, milk, or a milk substitute.

Serve With