Similar Recipes
Mexican Chipotle Pork & Beans
Mexican Chipotle Pork is a big pot of fall-apart goodness cooked in a spicy, deeply savoury adobo sauce. Stuff in tacos, eat like stew!
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Slow-Cooker Pulled-Pork Chili With Cornbread Dumplings
For a meal that's perfect for Football Sundays or chilly-evening dinners, make this chili right in your slow cooker. It's not your traditional beef-based recipe, but pulled pork shoulder and tender cornbread dumplings make this version stand out among the rest.
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Spicy Chorizo and Pinto Bean Chili
Spicy, vinegary, and flavor-packed, this quick chili recipe relies on raw Mexican-style chorizo (you can make it yourself or buy it from a store), with a few simple flavor additions, a couple of cans of beans, and a quick simmer.
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Campfire Chili in a Dutch Oven
You can use any kind of relatively fatty meat with plenty of connective tissue in it such as beef short rib or chuck, pork shoulder, or lamb shoulder. The sausage can be any raw sausage you like the flavor of, or can be replaced with more stew meat. Stick with medium to small beans like kidney, cannellini, garbanzo, or navy. Store-bought chili powder can be used, but for best flavor, grind your own chile powder (or make a chile puree by cooking toasted chiles in water or chicken stock and blendi...
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Creamy Braised Pork and Bean Stew With Cinnamon, Fennel, and Onion
Near-melted beans and spoon-tender pork perfect for a cold winter evening.
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Vegan Sweet Potato and 2-Bean Chili With Hominy
A vegan black bean and sweet potato chili packed with rich, complex chili flavor.
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The Best Chili Ever
The best beef chili combines puréed chiles, short ribs, tender kidney beans, and an array of umami-boosting ingredients.
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Pork And Hominy Soup
This tongue-tingling, hangover-abating pork and hominy soup may be just what the doctor ordered. However, it's just as good when you're ailment-free.
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Chile Verde With Pork
Can you make great chile verde without Hatch chilies? Yep.
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The Best Vegetarian Bean Chili
A 100% vegan chili recipe that has all of the deep chili flavor, textural contrast, and rib-sticking richness that the best chili should have.
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An easy 1-pot pork and three-bean chili with a rich, balanced chili flavor.
Serve With
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Cornbread Muffins
Moist and tender cornbread muffins made with canned creamed corn.
Mexican Corn Salad
A terrific way to use corn, this Mexican Corn Salad is inspired by the famous Mexican street corn "Esquites". This is Can't-Stop-Eating-It delicious!
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Grilled Cheese Sandwich With Charred Chili and Corn
This recipe's backbone is melted oaxaca cheese, but since it's summer, we added fresh summer corn, charred until it begins to smell like popcorn over the heat of a grill. This sandwich gets griddled grilled cheese style and served with chopped onions and cilantro.
Hot Corn Dip
Essential Super Bowl food - a big batch Hot Corn Dip that's made for eating with eyes glued to the TV screen! Make this with fresh or frozen corn. The key is caramelisation!
Grilled Mexican Corn with Chipotle Adobo Sauce
This Grilled Mexican Corn is the best corn I have ever had in my life. Chargrilled (or cooked on stovetop) then slathered in a chipotle adobo mayo and coated with parmesan. Hardly even a recipe, this will change the way you look at grilled corn I promise!
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Sweet Corn and Squash Fritters With Avocado Crema From 'Vibrant Food'
It's my opinion that fresh, sweet corn should be incorporated into pretty much every meal in the summertime. So as soon as I saw these bodaciously corn-y fritters in Kimberly Hasselbrink's new cookbook, Vibrant Food, I knew I'd be making and devouring them as soon as possible.
"Mexican Street Corn" Soup
Sweet, savory, and loaded with flavor, this soup, inspired by the flavors of Mexican Street Corn, is a delicious way to serve summer corn.
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Elotes (Grilled Mexican Street Corn)
Slathered with cheese, mayo, chile, garlic, cilantro, and lime, Mexican elote is one of the best ways to serve grilled corn. Try this easy recipe.
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Chilaquiles With Pepitas, Charred Corn, and Black Beans
Chilaquiles are a classic Mexican breakfast dish that can be pretty aptly described as a fried tortilla casserole. Crisp chips are soaked in salsa (in this case a bright and tangy salsa verde made from tomatillos—charred to add some bitter,...
A Big Mexican Fiesta That's Easy to Make
It's Mexican FIESTA TIME!!!! Gather your amigos and get ready for a feast with this EASY Mexican Fiesta menu! Tacos with your choice of fillings, sides, starters - the works!