Traditional Toum (Lebanese Garlic Sauce)

A bold, creamy garlic sauce and dip, Lebanese toum is easy to make at home with the help of a food processor and a little good technique.

Tahini Paste Recipe | Sauced

I was never quite happy with the hummus and baba ganoush coming out of my kitchen until I decided to take tahini into my own hands. Making it is actually really simple. I've never looked back to the bottled stuff.

Garlic Scape Hummus

A silky, smooth hummus with a mellow garlic flavor.

Hummus Recipe: A Family Favorite - The Woks of Life

This hummus recipe, from Michael Solomonov's Zahav cookbook, yields a smooth, flavorful, restaurant-style dip great with pita or laffa bread.

Smooth hummus

Hummus is a staple in our house and this is how I make mine. 

Zankou Chicken Garlic Sauce (Copycat Recipe)

The famous Zankou Chicken garlic sauce recipe is a guarded secret, but this easy copycat recipe is the next best thing if you don't live in Los Angeles!

Hummus Masabacha (Hummus With Whole Chickpeas)

Hummus masabacha is a popular variant of the Middle Eastern chickpea spread in which most or all of the chickpeas are left whole and tossed with the tahini sauce, instead of being puréed into it. There are endless variations on it, but at its heart, it's as easy as can be, and lots more interesting than your average hummus spread.

Basic Hummus Recipe from Ottolenghi's 'Jerusalem'

A tahini-rich recipe for hummus from Yotam Ottolenghi, one of the most prominent names in Israeli cuisine.

Hummus

Everyone should know how to make a great, classic Hummus. It's incredibly fast and easy, and completely incomparable to store bought.

Snap Pea Salad With Mint and Tahini-Harissa Dressing

Sweet snap peas and mint is a classic combination that lends itself well to variation. Here we riff on it by adding yogurt and a couple other flavorful ingredients like tahini and harissa. It's light yet rich, cooling yet spicy.