Papris (Crispy Wheat Chips for Chaat and More)

Papris are crispy chips made from a simple wheat dough. Much like nachos, papris are often served with assorted toppings that offer complementary and contrasting textures and flavors, all of it always dusted generously with chaat masala.

Poha Chivda (Indian Flattened Rice Snack)

Easy to make and easier to eat, this flattened rice snack is an Indian pantry staple. It's light and packed with flavor, making it a great, wholesome substitute for chips and dips.

Papri Chaat (Indian Street Snack With Potato, Chickpeas, and Chutneys)

Papri chaat is a traditional street snack found all over India, with crunchy, soft, and fluffy textures, all smothered in tangy, sweet, and hot chutneys.

Capsicum Besan Sabji (Bell Pepper and Chickpea Flour Stir-Fry)

The combination of chickpea flour and bell peppers results in a wonderful textural contrast of soft and mildly crisp.

Chaat Masala (Indian Street Snack Spice Blend)

This funky, salty, spicy, and sour spice blend is all you need to transform anything into a chaat (a type of street snack popular throughout South Asia). It's great for traditional chaat recipes, such as for papri chaat and panipuri, but can also be sprinkled over fruit or vegetables or used as a spice for snack foods.

Vada Pav

A delicious Indian street food

Pakora (Indian Vegetable Fritters)

Pakoras - spiced Indian vegetable fritters, a popular Indian street food snack or starter for an Indian meal. Or pass around as a canapé!

Cauliflower Pakoras

Seasoned with Kashmiri chile powder, garam masala, and turmeric, these crisp, tender cauliflower pakoras make a satisfying snack.

Onion bhaji

Onion bhaji is an Indian recipe of crispy, delicious fried onion fritters. They make a great snack or starter for your meal! Just serve them with some dipping sauce. 

Savory Chiroti

A savory version of chiroti, the traditionally sweet deep-fried snack that's eaten during the Diwali holiday.