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Creamed Shishito Peppers
Creamed shishitos are perfect as a stand-alone side dish, a pizza topping, a taco filling, and so much more.
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Grilled Skewered Shishito Peppers With Teriyaki Glaze
For shishitos on the grill, I keep things simple, skewering them with two skewers in order to make them easier to flip. They take only a couple of minutes on each side to brown up and tenderize.
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Pimientos de Padrón (Spanish-Style Blistered Padrón Peppers)
Blistered padrón peppers are a simple tapa: In 5 minutes you can have one of the finest, most exciting bar snacks ever.
Steamed shishito peppers (Kkwarigochu-jjim)
Today I’m happy to re-introduce you to kkwarigochu-jjim made with shishito peppers. When I first made a video for this recipe 10 years ago, these thin-skinned, wrinkly, mild peppers could only be found at Korean or Japanese grocery stores, but now you can find them in many more neighborhood and...
Salt and Pepper Squid (Chinese Fried Calamari!) - The Woks of Life
Cantonese Salt and Pepper Squid recipe is similar to fried calamari but are tossed in a mixture of crunchy stir-fried garlic, ginger, and hot green peppers.
Salt and Pepper Shrimp
This salt and pepper shrimp recipe is a Cantonese dish that can be made at home with just a few ingredients––Sichuan peppercorns, green peppers, and garlic.
Stir-fried green chili peppers (Gochu-bokkeum: 고추볶음)
Gochu-bokkeum (stir-fried shishito peppers), is a super fast and easy-to-make side dish that can be ready in just 6 minutes!
Salt and Pepper Tofu: Authentic Recipe - The Woks of Life
Our Chinese Salt and Pepper Tofu recipe is a vegan/vegetarian interpretation of a classic Cantonese flavor pairing. It's a new favorite!
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Chili Roasted Pepper Salad
A variety of peppers, zucchini, and onions are rubbed with a mix of chipotle and ancho chili powders then roasted and tossed with vinegar and Cotija cheese.
Chinese Stuffed Peppers
Chinese stuffed peppers with black bean sauce are a dim sum staple and surprisingly simple to make at home. In our family's recipe, we use a shrimp only filling and long hot green peppers if you like it spicy!
Blistered shishito peppers are a simple treat and a great appetizer for any occasion. Served slightly charred with sea salt, they're perfect.
Serve With
Holiday Crostini - 8 DELICIOUS ways!
Crostini - 4 delicious ways! Choose a Crostini Topping - Smoked Salmon with Dill Cream Cheese, Mediterranean, Caprese or Prawns/Shrimp with Avocado.
25 BEST Party Food Recipes!
Round up of 25 party food recipes on RecipeTin Eats! Super fast to make and/or make ahead. Every single recipe is easy and cost efficient!
Weeknight Hummus Plate — Ethan
Feast inspired by Chef — Binging With Babish
This week, we're finally tackling the all-out feast prepared by Chef Carl Casper after rage-quitting his creatively-stifling job from the foodie film essential, Chef. Bit too long for a YouTube title. Special thanks to Roy Choi for helping me figure out all these dishes!!
The Chef's Choice Platter inspired by Monster Hunter: World — Binging With Babish
The Chef’s Choice Platter has haunted me for years. A glorious, cross-cultural mishmash of cuisines piled high and deep, devoured by a warrior and downed with a flagon of ale. Then it dawned on me: it was a “chef’s choice” platter, and I’m the chef! So I’m making what I want and devouring it like a
Quick Korean BBQ w/ Pork Belly
Korean BBQ. That delightful and trendy culinary experience doesn't actually require a grill. You can make Korean BBQ at home and cook the meat and veggies in a pan!
Mc10:35 inspired by Archer — Binging With Babish
This week, Sterling Archer strikes again with another overpriced, overindulgent masochistic mash-up: the world's most expensive Mc10:35. A sandwich normally concocted from an egg McMuffin and a McDouble, Archer decides to cobble one together from some otherwise-relatively-thoughtful canapés. Will it
Grilled Vegetables Platter
Grilled Vegetables makes a great healthy meal OR colourful starter - it's like your own homemade vegetable antipasto, but it costs a fraction of what you pay at delis, tastes much better and it's preservative free!
Warm Stuffed Piquillo Pepper Bruschetta
These Stuffed Piquillo Peppers with Goat Cheese are transformed into beautiful bruschetta perfect for parties. Winning the appetizer game is easy with this simple recipe.
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Grilled Shrimp Rolls
Juicy grilled shrimp tossed with an herby mayo and piled into toasted, buttered buns.