Similar Recipes
Fried Halloumi Salad Recipe | Cook the Book
The salad of tomatoes, cucumbers, red onions, and olives is wonderful on its own. Once you put a slice or two of quick-fried halloumi on top, it's almost like a Greek salad gone wild.
Halloumi and Vegetable Skewers
A gift from the gods, halloumi—a semi-soft cheese from Cyprus made for grilling or pan-frying—is skewered alongside red onion, tomato, and zucchinis to create a delicious fresh and salty meal on a stick.
Grilled Strawberry and Halloumi Salad with Balsamic Vinaigrette
Making good use of the grill, this recipe combines both grilled strawberries and seared halloumi cheese with peppery arugula, spinach, mint, and a balsamic vinaigrette to create a salad with a lot of contrasts that work incredibly well together as a whole.
Watermelon, Feta, and Mint Salad
There are only a few simple steps to a perfect watermelon, feta, and mint salad. This easy recipe lays it out.
Grilled Halloumi Pita Sandwiches
Salty halloumi cheese browns beautifully on the grill and is perfect for making filling pita sandwiches with tomato, red onion, lettuce, and creamy tzatziki.
Watermelon Salad with Feta and Cucumbers - Striped Spatula
This easy watermelon salad recipe is perfect for a light lunch or side dish. With juicy watermelon, cucumbers, feta cheese, and herbs, it's a delicious way to enjoy the fresh flavors of summer.
Watermelon, Lychee, Feta, and Basil Salad With Spicy Lemongrass Vinaigrette
Everybody's got a watermelon-feta salad on the menu these days, and there's a reason for it. The salty/sweet ultra-refreshing combination is perfect on hot summer days on the patio. This version ups the ante with a bit of chili heat in a soy sauce and honey-based vinaigrette. Sweet lychees and basil round out the flavors.
Spicy Grilled Watermelon
A conversation starter if there ever was one, this spicy grilled watermelon challenges an ingrained perception of what watermelon should be.
French in a Flash: Watermelon, Arugula, Chevre Salad
[Photographs: Kerry Saretsky] Previously Dijon Lentil Salad with Lemon Roasted Shrimp » All French in a Flash recipes » I am not at all opposed to themed food. Last year's Valentine's column was a traditional Coeur à la Crème, a...
Haloumi fries
The highest and best use of halloumi? Haloumi fries! Recipe for shallow fry, baked or air-fryer. Excellent snack or starter for a Greek menu.
Halloumi, a salty hard cheese made of goat and sheep's milk, comes to life when grilled or pan fried.
Serve With
Grilled Vegetables Platter
Grilled Vegetables makes a great healthy meal OR colourful starter - it's like your own homemade vegetable antipasto, but it costs a fraction of what you pay at delis, tastes much better and it's preservative free!
Chicken Souvlaki with Tzatziki
Chicken Souvlaki - Made with chicken marinated in lemon, garlic and oregano, it's so easy to make this Greek favourite at home!
Chicken Souvlaki With Tzatziki Sauce and Greek Salad
Don't limit your souvlaki to Greek festivals or late night diners. This fresh Mediterranean meal is easy to pull off at home.
Halloumi and Vegetable Skewers
A gift from the gods, halloumi—a semi-soft cheese from Cyprus made for grilling or pan-frying—is skewered alongside red onion, tomato, and zucchinis to create a delicious fresh and salty meal on a stick.
Skillet Ground Lamb With Asparagus, Peas, and Tzatziki Sauce
Open-faced pita sandwiches made with ground lamb, asparagus, peas, and mint.
Grilled Eggplant with Yoghurt Sauce
A simple but incredibly tasty recipe for Grilled Eggplant dish that's on the table in 15 minutes. Just grilled slices of eggplant and top with a simple tasty yoghurt sauce.
Grilled Paneer and Chickpea Salad
Served with a salad of mixed greens, hearty chickpeas, crunchy cucumbers, and fresh herbs, this is a dish perfect for a quick and easy light meal.
Weeknight Hummus Plate — Ethan
Greek Chicken Gyros
The marinade for this Greek Chicken Gyros recipe is so good, I use it even when I'm not making gyros! This is super fast and easy too.
Eggplant Spirals With Greek Yogurt, Tomatoes, and Cucumber
A quick and fresh appetizer or side dish, these grilled eggplant rolls get some Greek love thanks to an herbed-packed blend of yogurt and feta. Diced fresh tomatoes and cucumbers add a little contrasting crunch to the creamy filling.