Thai Dried Chili–Vinegar Dipping Sauce

With plenty of heat and a vinegar kick, this Thai-inspired dipping sauce is a perfect match for rich and fatty meat dishes as well as seafood.

Thai Dried Chili Dipping Sauce

This smoky, salty and sour dipping sauce goes well with all kinds of meat that have been barely seasoned and not covered with sauce. Try this with grilled chicken (marinated in not much more than some fish sauce and a bit of sugar) and steamed Thai sticky rice.

Thai-style Chili, Lime, and Cilantro Dipping Sauce

Update your fried chicken with these no-cook dipping sauces in under 7 minutes.

Thai Sweet Chili Sauce

This sauce is sweet, sticky, and good on absolutely (okay, almost) everything.

Thai-Style Dipping Sauce

To make this amazing dipping sauce for dumplings, we start with the classic combination of Asian fish sauce, lime juice, and sugar, then punch it up with raw garlic, fresh cilantro, and hot chile flakes. The flavors blend seamlessly into a sauce that's versatile enough to dress a salad, marinate a steak, and, yes, coat your dumplings.

Thai Sweet Chili Ketchup

Thai sweet chili sauce is good with so many things, and this ketchup creates a similar balance between sugar and chili flakes that's just as versatile.

Andy Ricker's Naam Jim Kai (Sweet chile dipping sauce)

This sweet chile dipping sauce is great on Andy Ricker's Whole Roasted Young Chicken from his new Pok Pok cookbook.

Thai Sweet Chili Jelly

We're turning the famous Thai sweet chili sauce into jelly. Here's a great way to preserve the fresh red peppers from your summer garden to use throughout the year.

Apples with Thai Palm Sugar-Chili Dip

Crisp, tart American apples actually go very well with this Thai dip. Sweet and salty with a little heat from the fresh chilies, when combined with the tart apple, it forms that sour-salty-sweet-hot flavor combination that people love about Thai food.

How to Make Homemade Chiu Chow Chili Sauce

Chiu chow sauce or chao zhou sauce, is a condiment that you'll want to put on everything. A chili oil with lots of garlic, you won't believe how good it is.