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scrumptious SHRIMP SCAMPI
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Skillet Pesto Pasta with Shrimp and Pine Nuts
Skillet pasta with shrimp and basil pesto.

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French in a Flash: Red Pistou Pasta with Shrimp and Crunchy Herbes de Provence Crumbs

Red pistou is made from tomatoes, garlic, olive oil, and basil, usually in that order. Delicious, sharp, pungent, intensely summery, let's just say it stays with you—on your mind and on your breath. This homemade version pairs the pistou with pasta, and a tumble of crunchy, salty, herbes de Provence-spiked breadcrumbs and a studding of seared shrimp.

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