Gluten-Free Baked Pumpkin Doughnuts

Gluten-free pumpkin doughnuts are baked and tossed with a cinnamon and sugar coating.

Chocolate Cake Doughnuts

With a wonderfully crisp exterior and fluffy interior, these chocolate cake doughnuts make a satisfying treat.

Gluten-Free Tuesday: Vegan Apple Doughnuts

Apple doughnuts in March? Let me explain! Originally I planned to share a buttermilk doughnut recipe for Gluten-Free Tuesday. We've made pancakes and waffles in this column; turning to doughnuts next seemed only right. In an effort to create an allergen-free doughnut, I skipped the buttermilk and eggs and turned to apple juice.

Sunday Brunch: Glazed Buttermilk Cake Doughnuts

All you need to make the best doughnuts you have ever eaten is patience with sticky dough, a frying or candy thermometer, and a willingness to turn a blind eye to the amount of oil it takes to cook them.

DIY Donettes (Mini Sugar-Coated Doughnuts)

Like the ones made by Hostess, my Donettes are fluffy bites of yellow cake swaddled in a messy coat of powdered sugar, and small enough to eat by the handful. They're a little tangy like the original, but from thick Greek yogurt rather than some mystery additive, with a vibrant color and custardy richness from egg yolks. But the real secret is refined coconut oil, which is odorless at high heat and happens to be the tastiest fry oil around.

Easy Gluten-Free Chocolate Bundt Cake

This chocolate bundt cake follows the inelegantly named "dump cake" method. You dump all the ingredients into one bowl, whisk, and you're done. Be sure to whisk the dry ingredients together before adding the coffee, oil, and eggs. This prevents clumping of the xanthan gum and tapioca starch. An optional chocolate or confectionary glaze finishes it off.

Gluten-Free Oreos Recipe | Cook the Book

"I'm not sure that this mix of Crisco, sugar, and vanilla extract is that much better for you than the original Oreo filling but I felt better seeing exactly what went into it." Photograph from hangishh on Flickr Have you...

Yeast-Raised Doughnuts

These yeast-raised doughnuts are buttery, tender, and best enjoyed warm.

Boston Cream Doughnuts

This homemade version of Boston Cream doughnuts makes sure every component rocks thanks to a dark chocolate glaze, vanilla bean pastry cream, and tender yeasted dough.

Potato Doughnuts

Pillowy-soft doughnuts made with mashed potatoes and brown butter.