Goan Fish Curry

Goan fish curry blends together spices and coconut to bring out the mild sweetness of the tender fresh fish that is so abundant in Goa and around the coast of India.

Tamarind Fish Curry

This tangy, spicy fish curry goes well with fluffy white rice. Use any firm fleshed fish of your choice (or even shrimp, if they're your preferred seafood).

Fish Bhuna (Bengali-Style Fried Fish in Onion and Tomato Curry)

Bhuna is the term used for a thick and paste-like South Asian curry. In this fish bhuna, dorade steaks are seasoned with bright turmeric and fruity Kashmiri red chili powder before they're fried, then tossed in a spicy and tangy onion and tomato curry.

Beyond Curry: Indian Mackerel Fry

Basic Indian fried fish is very simple to make and totally delicious. There are variations from region to region, but one I personally enjoy is this simple Bangda (mackerel) Fry. It employs just five ingredients and gives great results each time. Even if you don't have to haggle with the fishmonger.

Golden Turmeric Fish (Indonesian)

You'll love the vibrant colours in this Turmeric Fish, a homestyle Indonesian fish dish slathered with a homemade yellow turmeric curry paste!

Kanom Jeen Nam Ya (Thai Fish Curry with Rice Noodles)

A saucy Thai fish curry, perfect for dressing noodles.

Vegetable Curry

One of those rare real curries made with spices found at everyday supermarkets. Make this mixed Vegetable Curry with your choice of vegetables!

Easy Coconut Curry Sauce

An incredible Coconut Curry Sauce that's creamy with great depth of flavour yet is simple to make with everyday spices. Use for chicken, vegetables, lentils!

Kedgeree - English curried rice and fish

Kedgeree - traditional English curried rice and fish made with smoked haddock or cod. Delicious example of true fusion food Indian X British!

Chicken Vindaloo (Goan-style Hot and Sour Chicken)

Chicken Vindaloo is a popular Portuguese influenced Goan Indian curry. It's simultaneously spicy and sour, due to the addition of vinegar. You can easily swap out the chicken for other proteins such as pork!