Similar Recipes
Meatloaf recipe (extra delicious!)
A Meatloaf recipe for people who love their meatloaf oozing with flavour, moist and tender yet not crumble apart when sliced. With the BEST meatloaf glaze!
Meatloaf
Mom only made a few things that were real hits. This meatloaf was one of them.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2012__03__20120320-seriousentertaining-madmenpremierparty-individualmeatloafs-174855751c054d04a36ca4b4597dc828.JPG)
Individual Meatloaves
Meatloaf is a classic comfort food, but serving it in individual portions makes it just right for a party.
:max_bytes(150000):strip_icc()/20220201-the-food-labs-all-american-meatloaf-hero-1f8c1d25b5f5484fb4afca5635346aac.jpg)
Classic Meatloaf (The Food Lab)
Meatloaf that's deeply meaty, moist but not overly juicy, and tender yet firm enough to hold its shape when you spear a bite.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2014__10__20140915-Serious-Eats-Shepherds-Pie-Meatloaf-Stilton-Sauce-Jennifer-Olvera1-c2a3a61177a045e3995d1d9d4dbc8e23.jpg)
Shepherd's Pie Meatloaf With Parmesan Potato Crust and Stilton Sauce
This shepherd's pie-inspired meatloaf is stuffed with a mixture of carrots and peas. Then it's slathered with Parmesan potatoes, dotted with butter and baked in the oven until browned. Meanwhile, a quick Stilton cheese sauce simmers on the stove, waiting to be served alongside.
:max_bytes(150000):strip_icc()/Serious_Eats_Social_Default-72cf0bc11b434461b62c6ffc85b4298f.jpg)
(Toaster Oven) Meatloaf With Chili Sauce
I have a tiny apartment and an equally tiny kitchen. Scratch that. Depending on how you look at it, I either have a large kitchen with a couch, TV, and bookshelves in it—or a living room with a sink,...
Italian Meatloaf with Marinara Sauce
An Italian meatloaf smothered in an incredible tomato marinara sauce. The meatloaf is cooked in the sauce which infuses it with extra flavour as well as keeping it extra juicy and moist!
Meatloaf Sandwich inspired by Trollhunters: Tales of Arcadia — Binging With Babish
Whether you’re a clever kid on the precipice of becoming a trollhunter or just your average joe or jill looking for a tasty sandwich: this meatloaf sandwich is a must-try. Who knew cardamom, balsamic mushrooms, and sundried tomatoes would work so well in a meatloaf?
Cottage Pie
Classic, epic Cottage Pie made properly, with a luscious filling. Easy to make, great for freezing, plus a quick cooking video is also provided!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2012__01__20120110-187137-planked-meatloaf-b7b90b84867347c7909685a3449452e7.jpg)
Planked Meatloaf
The plank served mainly as a way to grill the meatloaf without it falling apart. But the wood imparts a nice smokiness to a dish amped up with herb stuffing and a barbecue sauce glaze.
Everything tastes better in miniature form! And meatloaf is no exception. These Meatloaf Cupcakes are fast and easy to make and are freezer friendly.
Serve With
Roasted Root Vegetables
Classic Roasted Root Vegetables are a simple, hearty dish that brings out the natural flavors of carrots, parsnips, turnips, sweet potatoes, and more. The perfect side for any fall or winter meal.
Roasted Vegetables
The best roasted vegetables are cooked in a moderate rather than hot oven so they have time to sweeten and caramelise!
Roasted Asparagus
Just a really quick, very tasty way to prepare roasted asparagus: cook in a hot oven with garlic, finish with lemon juice & parmesan. YUM!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2014__01__20140117-279648-cook-the-book-glazed-winter-vegetables-chestnuts-caper-berries-84b013d32b9d409499be8c7ec0fed4a1.jpg)
Glazed Winter Vegetable Medley With Chestnuts and Caper Berries From 'Feast'
The final savory chapter in Sarah Copeland's new cookbook, Feast, focuses on a few larger, celebration-sized meals. These recipes take a bit longer to prepare than those in the rest of the book, requiring more attention to detail, but they're worth the time—think paella, vegetable tagine, and silky (bread crumb-free) eggplant parmesan. Her glazed winter vegetable medley is the centerpiece of the chapter.
Roasted Cauliflower with Almond Sauce (Ester Restaurant)
This roasted cauliflower is the signature dish from Ester Restaurant which is one of Sydney's trendiest restaurants. It's not like me to order a head of cauliflower at a restaurant but I'm so glad I did because it was sensational! So I was thrilled to find the chef's recipe. And it's SO easy to make!
Haricots Verts with Lemon-Herb Brown Butter
French Green Beans make the perfect holiday side, especially tossed in brown butter with fresh lemon juice and herbs. On the table in less than 30 minutes!
Oven Baked Rice and Vegetables (ONE PAN!!)
This Oven Baked Rice and Vegetables is great for a healthy midweek meal or as a side. Fluffy seasoned rice and roasted vegetables made in one pan!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2016__05__20160504-sauteed-asparagus-vicky-wasik--12-15f90bee399c4487893b0075a62b9a38.jpg)
Sautéed Asparagus
Sautéed whole asparagus spears don't get as much play as blanched and grilled do, but they should. When done right, they have a deep, woodsy flavor that's hard to beat. Plus, it's easy to do. Here, they're served with a bright, herbal caraway-yogurt sauce.
Butternut Squash and Wild Rice Salad
Savoring the flavors of fall, this vegan Butternut Squash and Wild Rice Salad is hearty and satisfying enough to serve as a main course.
Roasted Cauliflower
The trick to making really great roasted cauliflower is to bake it in a hot oven. Do this, and you just need salt, pepper and a little oil!