Similar Recipes
How to Velvet Pork for Stir-fry: Easy Method! - The Woks of Life
Velveting is a common Chinese cooking technique, where you marinate and pre-cook meat or seafood before stir-frying. Learn how to velvet pork for stir-fry!
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Stir-Fried Velvet Chicken with Snap Peas and Lemon-Ginger Sauce
A classic Chinese-American dish of chicken and vegetables coated in a mild gingery, lemony sauce. Marinating the chicken in a mixture of cornstarch and egg whites gives it a silky, smooth, moist texture. For best results, use a wok set in an outdoor coal-fired grill for extra high heat cooking.
Velveting Chicken: The Chinese restaurant secret to tenderising chicken!
This is how to tenderise chicken the Chinese restaurant way! It's called "velveting chicken" and it makes the chicken in stir fries unbelievably tender!
Hunan Chicken
This Hunan Chicken recipe uses traditional Hunan flavors, including black bean, chili, ginger & garlic. Make it with chicken breast or thighs!
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Stir-Fried Chicken With Mushrooms and Oyster Sauce
This quick and simple stir-fry features both fresh and dried mushrooms for maximum flavor and texture, and chicken that's been water-velveted—an easy technique that guarantees tender, silky meat.
Chinese Chicken Curry - The Woks of Life
This takeout-style Chinese chicken curry uses only 9 simple pantry ingredients and takes just 15 minutes to prepare—find out how to make it!
Simple Pan-fried Chicken Breast
This pan-fried chicken breast recipe is a simple preparation similar to a Chinese velveting method (used in stir-fries) for juicy chicken!
Soy Sauce Chicken: A Chinatown Classic - The Woks of Life
Soy Sauce Chicken is a quintessential Chinese favorite, found hanging under heat lamps in many Chinatown restaurant windows. Check out our authentic recipe.
Chicken & Asparagus Stir-fry: Quick & Easy Recipe - The Woks of Life
This chicken and asparagus stir-fry recipe is a healthy dish that’s easy and fast to put together. Serve with rice, and dinner is ready!
Sha Cha Chicken: 10 Minute Stir-fry - The Woks of Life
This Sha Cha Chicken recipe is another win for lazy cooks––just 9 ingredients and 10 minutes are required to make this dish, but the results are impressive.
Velveting is a key Chinese cooking technique. Learn how to velvet chicken for stir-frying to get tender, juicy pieces of chicken just like the restaurants!
Serve With
10 Great Stir Fry Recipes, One Amazing Sauce
10 popular chinese stir fry recipes using one AMAZING all purpose stir fry sauce {homemade}. All on the table in less than 15 minutes.
Roast Pork with Chinese Vegetables
Roast Pork with Chinese Vegetables was a very popular American Chinese dish served in virtually all Chinese restaurants. Fresh slices of Chinese cha siu roast pork stir fried in a melody of Chinese vegetables makes this a healthy and delicious stir fry dish
Broccoli with Garlic Sauce
Takeout-style broccoli with garlic sauce is a great dish to have with any meal. Served with some white or brown rice, it’s tasty and guilt-free, and it’s easier than you’d think to emulate that restaurant
Fried Brown Rice: With Beef, Chicken, Pork Or Shrimp! - The Woks of Life
Fried Brown Rice is a healthy alternative to your favorite takeout options. You can easily serve up more fiber, but with all the same great flavor!
Steamed Broccoli
This is not your mother's steamed broccoli recipe! It's an easy, healthy, delicious Chinese-inspired side dish made in 10 minutes or less.
Chinese Banquet Fried Rice
This Chinese banquet fried rice is our version of that last 10th course of a Chinese banquet that is served alongside the 9th course of long life noodles.
Vegetable Fried Rice: Use Whatever Veggies You Have! - The Woks of Life
This vegetable fried rice recipe is not just for vegetarians! It's a versatile side dish or light meal you can adapt to whatever you have!
Chinese Broccoli Stir-fry (Gai Lan) - The Woks of Life
This Chinese Broccoli stir-fry is an easy vegetable side that goes with everything. Sautéed Chinese broccoli is also super healthy!
Vegetable spring rolls
A party favourite - vegetable spring rolls with dipping sauce.
Garlicky Broccoli Stir-Fry
Garlicky broccoli stir-fry is a great side dish, emblematic of just how great vegetables can taste when stir-fried Chinese-style!