Fish Cakes

The best fish cakes have tender flakes of fish mixed with buttery garlicky potato, coated with breadcrumbs and pan fried until golden!

Thai Shrimp Cakes with Sweet Chili Sauce

[Photographs: Leela Punyaratabandhu] These shrimp cakes can be served as an appetizer or a main course. Even though at many Thai restaurants in Thailand, these cakes are paired with Chinese-style plum sauce, I prefer to serve them with Thai sweet...

Thai-Style Shrimp Cakes With Sweet Chili Dipping Sauce

We love making shrimp cakes as a full dinner—they're a lot cheaper than crab cakes and work with a good variety of flavor combinations. Here we miniaturize them down to party-appetizer size, combine them with Thai seasonings, and serve with a tangy chili dip.

Hong Kong Curry Fish Balls

These Hong Kong style curry fish balls are a beloved street food super easy to prepare at home. You can serve them as an appetizer or with rice as a meal!

Chilli Lime Fish

Chilli lime fish is a quick and easy fish recipe made with pan fried fillets coated in a spicy sweet sauce with fresh lime. Thai-style!

Thai Meatballs

These Thai Meatballs are loaded with beautiful fresh Thai flavours! Make them with pork or chicken, pass them around at a party or have them for dinner!

Fragrant Sea Scallop Cakes From 'One Good Dish'

David Tanis often riffs on international classics in his cookbooks, and the recipes in his new cookbook, One Good Dish, are no exception. His sea scallop cakes, inspired by Thai fish cakes, borrow flavors from Southeast Asia without worrying too much about authenticity.

Kanom Gui Chai (Crisp and Chewy Thai Fried Chive Cakes)

These fried chive cakes are insanely chewy inside with a crisp, golden shell. Flavored with garlicky Chinese chives, they're a snack that, once you've tried them, you won't be able to live without.

Thai-Style Sweet and Sour Steamed Fish

I knew right away that this was something I'd make again and again. The essence of the recipe: 6 simple ingredients, done in less than 20 minutes.

Chinese Shrimp Cakes

Shrimp cakes are popular in coastal cities in China where shrimp are plentiful. The key to a good shrimp cake is maintaining the shrimp’s natural flavor!